Nicolas Mariotti-Bindi - Mursaglia rouge 2017
Corsica
Red
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Drink or Keep
17/20
RVF
"Flavors of garrigue, vine peach and cherry pit in the very promising red Mursaglia, which will be bottled in summer 2019. We're very confident about its evolution." (Le Guide des Meilleurs Vins de France 2019 - RVF)
Features
Estate
Nicolas Mariotti-Bindi
Cuvée
Mursaglia
Vintage
2017
Designation
Vin de France
Region
Corsica
Grape varieties
100% Niellucciu
Terroirs
Mursaglia: clay-limestone with eastern exposure
Viticulture
In organic conversion
Harvest
Manual with harvest transport in 300 kg boxes
Winemaking
Destemming, 48-hour pre-fermentation cold maceration in concrete tanks, natural fermentation, daily pumping over, no extraction to preserve the finesse of the tannins.
Breeding
24 months in concrete tanks without filtering or fining before bottling
Alcohol content
14,20%
Tasting & pairing
Eye
Intense ruby
Nose
Intense, with notes of garrigue and vine peach
Mouth
Gourmet, fine, juicy tannins, good volume, very fresh.
Serve
AT 16-18°C
Drink before
2025
Food and wine pairing
Perfect with white meats, barbecues...or, of course, a dish of Corsican cheeses and charcuterie!
Nicolas Mariotti-Bindi
Vin de France
Expert opinion
Bettane & Desseauve
Domaine rated (2020 guide) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the domain :
This gifted winemaker generates a great deal of enthusiasm among wine lovers, but we don't always understand it in the wines we taste. Many seem too heavy, or lack purity and finesse despite their solid substance. Every now and then, a dazzling wine, usually a white, restores our confidence.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2019 guide) 17/20 (Grand vin)
Domaine rated (2021 guide) 2*Stars (These great estates, often blessed with fabulous terroirs, are must-haves which, because of their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).
About the wine:
Flavors of garrigue, vine peach and cherry pit in the very promising Mursaglia red, which will be bottled in summer 2019. We're very confident about its evolution.
About the domain :
After working as a vineyard manager at Domaine Leccia, Nicolas Mariotti Bindi took over an old, abandoned winery on the road to Oletta in 2015. He put in a lot of hard work to get the winery back on its feet, enabling him to better manage his production and work by gravity. The vineyard is certified organic and the soils are worked according to the rules of the art. Vinification is carried out in stainless steel vats and 16 hl œuf-cement tanks. These wines, always full-bodied and velvety, offer great openness of flavor and are delicious when young, but also know how to age. Their high quality and unfailing consistency have earned the estate its second star this year.
Customer reviews
Customer rating
3.3/5
on 3 reviews
Note and review by M. GAETAN C. Published on 12/04/2021
High tannin content and little expressiveness. Obvious lack of greediness. To be reviewed in 6-7 years? As it is, no pleasure
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Note and review by M. MATHIEU J. Published on 22/01/2023
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Note and review by Mme JULIE M. Published on 06/11/2021
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