20112 customer reviews

Yves Leccia - Muscat du Cap Corse 2023

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Corsica

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White

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Sold individually

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Drink or Keep

2*Coup de Coeur

Hachette

-

93/100

RVF

-

16,5/20

Jancis Robinson

(Vintage 2021 notes)
muscat
softness
honeyed notes
white flowers

"A lemony sweetness to be served chilled!

With its sumptuous golden yellow color, this Muscat du Cap Corse delivers aromas of white flowers, citron, spices and honey. On the palate, it's long-lasting, gourmet and racy, full of voluptuousness and freshness. A perfect aperitif wine, it also goes well with a cheese platter...

Features

Estate

Domaine d'E Croce Yves Leccia

Vintage

2023

Designation

Muscat du Cap Corse

Region

Corsica

Grape varieties

100% Muscat à petits grains

Terroirs

Lieu-dit E Croce, clay-limestone soil on schist bedrock

Viticulture

Certified organic

Harvest

Manual

Winemaking

In stainless steel tanks, temperature-controlled at 18°C, approximately 15 to 20 days, no malolactic fermentation, mutage at 5% neutral alcohol during fermentation.

Breeding

6 months in stainless steel tanks

Alcohol content

16%

Residual sugars

120 g/l

Organic

Yes

Tasting & pairing

Eye

Bright, golden yellow color

Nose

Beautiful aromas of white flowers, citrus, spices and honey.

Mouth

Very greedy, full of voluptuousness, supple, with good length.

Serve

AT 8-10°C

Drink before

2034+

Food and wine pairing

Food and wine pairing

An elegant accompaniment to a platter of full-bodied cheeses such as Roquefort, Bleu d'Auvergne, or a slightly spicy old tomme...

Domaine d'E Croce Yves Leccia

Muscat du Cap Corse

More information on Muscat du Cap Corse

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Vin noté (guide 2024) 2*Coup de Coeur (Millésime 2021) (Vin remarquable)

Rated domain (2022 guide) Award-winning wines (Wines from this producer regularly win awards in the guide)

About the domain :

Yves Leccia, an oenologist involved in the revival and promotion of island wines, set up his own estate in 2005, after running the family business with his sister for some fifteen years. Today, with his wife Sandrine, he manages a 16-hectare vineyard on clay-limestone and schist soils in Poggio-d'Oletta. Certified organic since 2017, it is one of the pillars of the Patrimonio appellation, which is also often recognized for its Muscats.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Vin noté (guide 2024) 93/100 (Millésime 2021)

Rated domain (2022 guide) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

Yves Leccia and his partner Sandrine run a vineyard located mainly on the E Croce and Partinelone plots. The land is ploughed and tilled, and organic fertilizers are used. In recent years, the estate has innovated with new wines such as O Bà, Biancu Marinu and L'Altru Biancu. These carefully-crafted wines remain good ambassadors for Corsican vineyards, but care must be taken not to erase too much of their individuality: some of the wines, more formatted than in the past, give pride of place to technicality.

Jancis Robinson

Jancis Robinson

Vin noté (guide 2023) 16,5/20 (Millésime 2021)

Customer reviews

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20112 customer reviews
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