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Yves Leccia - IGP Ile de Beauté E Croce rosé 2023

Yves Leccia - IGP Ile de Beauté E Croce rosé 2023

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5
4.2/5 (6 customers)

92/100

RVF

16/20

Jancis Robinson

(Notes for the 2022 vintage)
niellucio
floral
freshness
spicy dish
grilled meat

"You can hear the cicadas singing when you open this floral and fruity rosé!"

Yves Leccia's E Croce rosé is the ideal companion for sunny gatherings. This blend of saignée and pressed wines is vinous, full-bodied and fleshy with a lovely freshness. It reveals a very precise floral and fruity style and has a slightly spicy and mineral finish with a long persistence. Enjoy as an aperitif or with spicy Mediterranean dishes. Simply delicious!

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Rated site
20852 reviews
-20€

from €99 on your first order

Estate

Domaine d'E Croce Yves Leccia

Vintage

E Croce

Vintage

2023

Designation

IGP Ile de Beauté

Region

Corsica

Grape varieties

60% Nielluciu, 40% Grenache

Terroirs

Clay-limestone soil on a schistose base at the foot of the mountain range extending from Cap Corse

Viticulture

Certified organic

Grape harvest

Manuals

Wine making

Whole grape pressing, cold settling at 8°C for 24 hours, fining on must, fermentation in temperature-controlled stainless steel vats at 18°C for approximately 15 to 20 days, no malolactic fermentation.

Livestock farming

6 months in stainless steel tanks

Alcohol content

13.5%

Organic

Yes

Eye

Pale pink color, clear and bright

Nose

Floral aromas

Mouth

Fresh and aromatic, slightly spicy

Serve

At 8-10°C

Drink before

2026

Food and wine pairings

Food and wine pairings

Pairs perfectly with appetizers, cold cuts, grilled meats, fish, salads, etc.

More information on IGP Ile de Beauté

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2022 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

An oenologist involved in the revival and promotion of island wines, Yves Leccia created his own estate in 2005, after running the family business with his sister for around fifteen years. Today, he and his wife Sandrine manage a 16-hectare vineyard on clay-limestone and schist soils in Poggio-d'Oletta. Certified organic since 2017, it is one of the pillars of the Patrimonio appellation, often in the spotlight for its Muscat wines.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rating (2024 guide) 92/100 (2022 vintage)

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

Yves Leccia and his partner Sandrine run a vineyard located mainly on the E Croce and Partinelone plots. The entire area is plowed and worked, and organic fertilizers are used. The estate has been very innovative in recent years with new wines such as O Bà, Biancu Marinu, and L'Altru Biancu. These carefully crafted wines remain excellent ambassadors for Corsican viticulture, but care must be taken not to obscure their individuality: some wines, more standardized than in the past, give pride of place to technicality.

Jancis Robinson

Jancis Robinson

Wine rating (2023 guide) 16/20 (2022 vintage)

Customer rating

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5

4.2/5

based on 6 reviews

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Review and opinion by Mr. SEBASTIEN R. Published on 02/06/2025

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