Domaine Castellu di Baricci - Sartène Blanc 2023
Corsica
White
Sold individually
Drink or Keep
92/100
RVF
"The freshness of Vermentinu
"Brilliant light yellow, the nose of a refined, fresh Vermentinu, with notes of dried fruit, floral dominance and a barely perceptible light woody touch. The absence of malolactic fermentation in this vintage offers a dynamic palate, beautiful natural tension, elegant, crisp juice; beautiful complexity with a slight bitterness on the finish." (Le Guide RVF 2025)
Features
Estate
Domaine Castellu di Baricci
Vintage
2023
Designation
Sartène
Region
Corsica
Grape varieties
100% Vermentinu
Terroirs
Granitic arenas (silts and sands) on southeast-facing slopes
Viticulture
Certified organic
Harvest
Manual
Winemaking
Direct pressing of whole bunches, juice vatted in thermoregulated stainless steel at 9°C, regular stirring and topping up.
Breeding
5 months in stainless steel, foudre, concrete tulips and demi-muid
Alcohol content
13.5%
Organic
Yes
Tasting & pairing
Eye
Light straw-yellow colour, beautiful brilliance
Nose
1st nose of white fruit followed by floral notes with a hint of honey
Mouth
Lively attack, notes of white fruit and light, positive bitterness typical of Vermentinu, good length.
Serve
AT 8-10°C
Drink before
2028
Food and wine pairing
Enjoy with fish, vegetable tian, blue-veined cheeses, truffle dishes...
Castellu di Baricci estate
Sartène
Expert opinion
Bettane & Desseauve
Domaine rated 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the domain :
The vineyard lies at the heart of the magnificent Ortolo valley, and produces precise, cleanly vinified wines that lack the individuality of the best. We especially recommend the rosé, which perfectly meets expectations.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (guide 2025) 92/100
Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the wine:
Bright, light yellow, the nose of a pure, fresh Vermentinu, with notes of dried fruit, floral overtones and a barely perceptible hint of wood. The absence of malolactic fermentation in this vintage offers a dynamic mouthfeel, beautiful natural tension, elegant, crisp juice; beautiful complexity with a slight bitterness on the finish.
About the domain :
Created in 2000, this estate, set in the enchanting Ortolo valley, has been entirely planted with 16 hectares of vines surrounded by maquis, a privileged place where mountains meet hills. The first certified organic vintage was 2005. Élisabeth Quilichini's hard work is bearing fruit, producing a rosé, a white and two red wines of excellent quality, aged in foudre and capable of ageing well. The estate has happily evolved towards reds with a perfumed, infused character, and last year earned a well-deserved first star.
Customer reviews
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