Pazo de Galegos - Albarino Premium Selection 2011
Spain
White
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Score: Robert Parker 90/100
"This 100% Albarino was aged in vats and underwent partial malolactic fermentation. It presents notes of orange zest, poached pears, honeysuckle and white peach in an exotic, dry, fresh, medium-bodied register. Complex and delicious, it's perfect as an aperitif and/or with seafood. Drink it over the next year". (Wine Advocate August 2012 - Robert Parker)
Features
Estate
Pazo de Galegos
Cuvée
Albarino Premium Selection
Vintage
2011
Designation
Rias Baixas
Region
Spain
Grape varieties
100% Albariño
Terroirs
sandy loam soils, Mediterranean climate
Viticulture
traditional
Harvest
manual
Winemaking
fermentation in stainless steel tanks at a temperature of 16°C
Breeding
60 days
Alcohol content
13%
Tasting & pairing
Eye
pale yellow colour
Nose
powerful, with apple notes and citrus aromas
Mouth
a full-bodied wine with exceptional structure and a long finish
Serve
at 10-12°C
Open
1/2 hour before
Drink from
2012
Drink before
2015
Food and wine pairing
A déguster à l'apéritif, sur des fruits de mer, sur des poissons, des viandes blanches, des fromages...<br/>
Pazo de Galegos
Rias Baixas
Expert opinion
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Customer reviews
Customer rating
3.1/5
out of 7 reviews
Note and review by M. BENOIT B. Published on 31/01/2013
a little disappointed by the harshness of the wine on a simple dish such as oysters only
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Note and review by M. NOEL P. Published on 11/07/2016
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Note and review by M. PATRICK B. Published on 09/12/2014
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Note and review by M. FREDERIC B. Published on 16/06/2014
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Note and review by M. JEAN B C. Published on 03/03/2014
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Note and review by M. EMMANUEL C. Published on 22/10/2013
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Note and review by M. STEEVE R. Published on 20/01/2013
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