\r\n\"There's no need to taste the Barolo Romirasco 2004; the nose alone tells you that this is a magnificent wine. Aromas of rose, menthol, scorched earth and smoke precede the black fruits, which unfold on the palate with uncommon grace and elegance. The last Romirasco produced was in 1993...\" (Robert Parker - Wine Advocate December 2007) ","Photos","Share","Features","Estate","Cuvée","Vintage","Designation","Region","Grape varieties","Terroirs","Romirasco in Bussia (Monforte d'Alba)","Viticulture","with respect for nature","Harvest","manual","Winemaking","must remains in contact with skins for 25-30 days, fermenting up to 32°C","Breeding","3 to 5 months in vats, then 30 to 32 months in Slovenian oak barrels","Alcohol content","14,5%","Print card","Tasting & pairing","Eye","deep ruby color","Nose","with aromas of rose, menthol, scorched earth, smoke and black fruit","Mouth","an uncommon grace and elegance on the palate","Serve","at 16-18°C","1 hour before","Drink from","2012","Drink before","2024","Food and wine pairing","A déguster sur un carré d'agneau, des petits gibiers, un plateau de fromages... ","More information on","Expert opinion","Robert Parker - Wine Advocate","Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)","Customer reviews","Customer rating","5/5","out of 1 review","Note and review by M. RENE M. Published on 10/04/2021","See all reviews from this customer","Publish a comment","Background","Buy Aldo Conterno wines at the best price on private sale!","20119 customer reviews","from €99 on your 1st order","-20€","Access to sales","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2025"]}
Notes : Robert Parker 95/100, Wine Spectator 93/100 « Inutile de goûter le Barolo Romirasco 2004, le nez à lui seul permet de comprendre que c'est un vin magnifique. Des arômes de rose, de menthol, de terre brûlée et de fumée précèdent les fruits noirs qui se déroulent au palais avec une grâce et une élégance peu communes. Le dernier Romirasco produit remonte à 1993... » (Robert Parker - Wine Advocate Décembre 2007)
Caractéristiques
Domaine
Aldo Conterno
Cuvée
Romirasco
Millésime
2004
Appellation
Barolo
Région
Italie
Cépages
100% Nebbiolo
Terroirs
Romirasco à Bussia (Monforte d'Alba)
Viticulture
traditionnelle, dans le respect de la nature
Vendanges
manuelles
Vinification
moût reste au contact des peaux pendant 25-30 jours, fermentations jusqu'à 32°C
Élevage
3 à 5 mois en cuve, puis 30 à 32 mois en fûts de chêne de Slovénie
Degré d'alcool
14,5%
Dégustation & accords
Oeil
robe rubis profond
Nez
sur des arômes de rose, de menthol, de terre brûlée, de fumée, de fruits noirs
Bouche
une grâce et une élégance peu communes au palais
Servir
à 16-18°C
Ouvrir
1 heure avant
Boire à partir de
2012
Boire avant
2024
Accords mets/vins
A déguster sur un carré d'agneau, des petits gibiers, un plateau de fromages...<br/>