\r\n\"Elio Altare's 2008 Barolo is magnificent in the way it combines layers of fleshy black fruits in the medium-bodied style of the 2008 vintage. Aromas of dark red cherry, flowers, spices and mineral notes emerge among others in this beautiful Barolo with polished tannins. This 2008 is class and elegance incarnate. It's a stellar set of wines that Elio Altare presents to us in this vintage\". (Wine Advocate - Robert Parker) ","Photos","Share","Features","Estate","Cuvée","Vintage","Designation","Region","Grape varieties","Terroirs","on La Morra (the most prestigious): marl with clay and limestone","Viticulture","chemical-free, sustainable cultivation","Winemaking","in horizontally-rotating stainless steel vats, with 4 to 5 days' pellicular maceration at controlled temperatures","Breeding","24 months in new French oak barrels","Alcohol content","14,5%","Print card","Tasting & pairing","Eye","Intense ruby color with garnet highlights","Nose","on ripe fruit, plum, blueberry, licorice and herbal notes such as eucalyptus","Mouth","an elegant, well-balanced wine with balsamic (mentholated) and spicy notes","Serve","at 14-16°C","1 hour before","Drink from","2013","Drink before","2033","Production","8,000 bottles","Food and wine pairing","A déguster sur de l'agneau, des volailles rôties, une blanquette de veau... ","Elio Altare Estate","More information on","Barolo","Expert opinion","Robert Parker - Wine Advocate","Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)","Customer reviews","Customer rating","3.5/5","out of 2 reviews","Rated 4/5","Note and review by M. CEDRIC B. Published on 17/12/2019","See all reviews from this customer","Rated 3/5","Note and review by M. BERNARD D. Published on 07/11/2013","Publish a comment","Background","Buy Altare wines at the best price on private sale!","19813 customer reviews","Free on your 1st order*.","20€","Access to sales","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024","Altare","Elio Altare - Arborina 2008"]}
Score : Robert Parker 95/100
"Elio Altare's 2008 Barolo is magnificent in the way it combines layers of fleshy black fruits in the medium-bodied style of the 2008 vintage. Aromas of dark red cherry, flowers, spices and mineral notes emerge among others in this beautiful Barolo with polished tannins. This 2008 is class and elegance incarnate. It's a stellar set of wines that Elio Altare presents to us in this vintage". (Wine Advocate - Robert Parker)
Features
Estate
Domaine Elio Altare
Cuvée
Arborina Barolo
Vintage
2008
Designation
Barolo
Region
Italy
Grape varieties
100% Nebbiolo
Terroirs
on La Morra (the most prestigious): marl with clay and limestone
Viticulture
chemical-free, sustainable cultivation
Winemaking
in horizontally-rotating stainless steel vats, with 4 to 5 days' pellicular maceration at controlled temperatures
Breeding
24 months in new French oak barrels
Alcohol content
14,5%
Tasting & pairing
Eye
Intense ruby color with garnet highlights
Nose
on ripe fruit, plum, blueberry, licorice and herbal notes such as eucalyptus
Mouth
an elegant, well-balanced wine with balsamic (mentholated) and spicy notes
Serve
at 14-16°C
Open
1 hour before
Drink from
2013
Drink before
2033
Production
8,000 bottles
Food and wine pairing
A déguster sur de l'agneau, des volailles rôties, une blanquette de veau... <br/>