Castello di Ama

Castello di Ama, founded in 1976 by a group of four families originally from Rome, is located in Gaiole, in the heart of Chianti. The vineyard originally covered 55 hectares, situated between 430 and 520 m above sea level. Today, strengthened by its expansion and recognition, the estate extends over 75 hectares of vines and 40 hectares of olive groves, favoring vineyards close to the winery to guarantee high-quality grapes. Marco Pallanti, former president of the Chianti Classico Consortium between 2006 and 2012, has masterfully managed this vineyard, which has become one of the world's leading Chianti producers.

Over the years, Castello di Ama has constantly incorporated scientific and technological advances to perfect its know-how. The hacienda has replanted its vineyards, opting for a density of 5500 plants/ha and clonal selections of the best Sangiovese and several other complementary varieties. Their terraces have also been laid out to optimize the exposure of the vines. 

Castello di Ama is committed to sustainable agriculture. It produces around 320,000 bottles a year, mainly under the "Chianti Classico" Denomination of Controlled and Guaranteed Origin. As a result, the Castello di Ama name is known as one of the best examples of the extraordinary quality and diversity of the region's wines.