Antech - M Le Mauzac Brut Nature
Languedoc
Effervescent
Sold individually
Drink
16/20
Jancis Robinson
"Apple blossom and menthol. Dry but pleasant thanks to delicate bubbles. More pearly than sparkling. Green apples, pomelo zest and peel, chicory leaf and a hint of nectarine. The Mauzac is laid bare. I'd like to try it with seafood" (Jancis Robinson) Pure Mauzac!
Features
Estate
Antech
Cuvée
M Le Mauzac Brut Nature
Designation
Blanquette de Limoux
Region
Languedoc
Grape varieties
Mauzac, cépage endémique purement occitan
Terroirs
High hillsides and terraces, gently sloping clay-limestone soils and Mediterranean climate
Viticulture
Reasoned, Terra Vitis certified
Harvest
Manual
Winemaking
Traditional method. First fermentation in stainless-steel vats, selection of very fresh, clear wines and fermentation on laths in temperature-controlled cellars for at least 26 months.
Breeding
Minimum 26 months on slats
Alcohol content
12%
Residual sugars
Zero dosage g/l
Tasting & pairing
Nose
Fresh, with notes of orchard fruit, between fresh apples and pears.
Mouth
Purity and elegance, fine bubbles, delicate, refreshing tension with notes of yuzu
Serve
AT 8-10°C
Drink before
2024
Food and wine pairing
Enjoy as an aperitif or with sea bream ceviche...
Antech
Blanquette de Limoux
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2024) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Françoise Antech-Gazeau is the masterful head of this successful trading house, which has made sparkling wines its specialty for six generations. Nearly a million bottles are produced each year. A wide range of very consistent, high-quality wines, with a clear focus on purity, minerality and balanced freshness. The mauzac-based cuvée M30 impressed us with its formidable aperitif capacity.
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
A vineyard owner, a family business for six generations, now run by Françoise Antech, following in the footsteps of her father Georges and uncle Roger. A sure bet, specializing in Limoux bubbles.
Jancis Robinson
Rated 16/20
About the wine:
Apple blossom and menthol. Dry but pleasant thanks to delicate bubbles. More pearly than sparkling. Green apples, pomelo zest and peel, chicory leaf and a hint of nectarine. The Mauzac is laid bare. I'd love to try it with seafood!
Customer reviews
Customer rating
3.7/5
out of 3 reviews
Note and review by M. BERNARD H. Published on 24/06/2024
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Note and review by M. FABRICE T. Published on 09/11/2023
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Note and review by M. FABRICE & MATHIS P. Published on 01/11/2022
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