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Domaine Bonnet-Huteau - Goulaine 2016

Loire

White

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3.5/5 (4 customers)

91/100

RVF

burgundy melon
finesse
long-keeping wine

"Haute Expression du Cru

"It shows the potential of well-born Muscadets, with beautiful finesse of texture but in a style a little too restrained to reveal the fruit's brilliance perfectly." (Le Guide des Meilleurs Vins de France 2021 - RVF) Open early in the decanter to let the full potential of the fruit express itself.

Features

Estate

Domaine Bonnet-Huteau

Cuvée

Goulaine

Vintage

2016

Designation

Muscadet Sèvre-et-Maine

Region

Loire

Grape varieties

100 % Melon de Bourgogne, vignes de plus de 40 ans

Terroirs

Shallow soils on greenstone and amphibolites

Viticulture

Certified organic (AB) and biodynamic (Biodyvin)

Harvest

Manual

Winemaking

Traditional, with temperature control and use of indigenous yeasts to enhance terroir expression.

Breeding

24 months on lees

Alcohol content

12%

Organic

Yes

Tasting & pairing

Eye

Straw yellow, glossy

Nose

Very expressive, with buttery notes

Mouth

Good volume due to the vintage, full-bodied juice with lots of fruit, long saline finish.

Serve

AT 12°C

Drink before

2028

Food and wine pairing

Food and wine pairing

This gourmet wine will accompany fish, white meats and cooked dishes...

Domain Bonnet-Huteau

More information on Domaine Bonnet-Huteau

Muscadet Sèvre-et-Maine

More information on Muscadet Sèvre-et-Maine

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Domain rated (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

The estate is located on the site of an ancient medieval mansion that was the origin of the commune of La Chapelle-Heulin. Rémi and Jean-Jacques Bonnet have been running this 40-hectare estate organically since 2005, and are now moving towards biodynamic viticulture.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2021 guide) 91/100

Domaine rated (2023 guide) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the wine:

It shows the potential of well-born muscadets, with a fine texture but a style that's a little too restrained to reveal the full brilliance of the fruit.

About the domain :

The Bonnet brothers, Jean-Jacques and Rémi, heirs to the family estate in La Chapelle-Heulin, converted their 40 hectares of vines to organic farming in 2005. Four terroirs have been vinified separately to bring out their finest expression. On Les Dabinières, a warm soil of gneiss and micaschist, the fruit expresses itself with roundness. On the amphibolite and micaschist soils of Les Gautronnières, the melon becomes mineral and taut. The poor, granitic soils of Les Laures produce a denser, fuller wine. Made only in good years and aged for 18 months on the lees (minimum requirement), Cru Communal Goulaine reveals its full depth and seems well equipped for ageing. Cuvées full of energy and sparkle!

Customer reviews

Customer rating

Rated 3.5/5Rated 3.5/5Rated 3.5/5Rated 3.5/5Rated 3.5/5

3.5/5

on 4 reviews

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. JACQUILLAT MATTHIEU A. Published on 26/03/2022

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Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Note and review by M. JEAN B. Published on 16/10/2021

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. FRANCOIS C. Published on 12/08/2021

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. FREDERICK P. Published on 01/05/2021

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Background

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