\r\nThe estate's 13 ha 80 vineyard is planted with 10 ha 80 of Sauvignon Blanc and 3 ha of Pinot Noir. In 2009, 60 ares of pinot were added to the vineyard. The domaine's characteristic terroir is Kimmeridgian clay-limestone, also known as \"terre blanche\". A parcel of Pinot vinified for Cuvée A Nicolas, located between Sancerre and Bué, stands out for its limestone soil. \r\n \r\nThe Domaine Pascal et Nicolas Reverdy practices a reasonable, reasoned type of cultivation, controlling vine vigor, stimulating soil life and striving to be reactive in cultivation methods. The vines are grassed, disbudded, green harvested (if necessary), thinned out, hoeed... All the vines are harvested by hand. The team of grape-pickers, living on site, allows great flexibility in harvesting each plot at optimum maturity. An initial sorting is carried out in the vines. The harvest is then transported to the press in vibrating buckets. For Sauvignon Blanc, the gentle, slow pneumatic pressing of whole grapes ensures the best possible respect for fruit and aromas. For Pinot Noir, the harvest is re-sorted on a table in the cellar and 100% destemmed, then vatted for 3 to 4 weeks.","3.9/5","See the 662 reviews","More information on the ","Wine estates recommended by","Buy your Reverdy wines at the best price on private sale!","Rated site","19678 notices","20€","Free on your 1st order*.","Access to sales!","Our latest wine sales Domaine Pascal et Nicolas Reverdy","|","White wine","4.5/5 (2 reviews)","concentrate","bittersweet","foie gras","\"A sublime Sancerre with a silky texture, this table wine is a true delight.","With its richly concentrated aromas, Les Anges Lots has a harmonious nose of quince, pear and white flowers. This fine, mineral cuvée will need a little time to reveal its full potential.","Rosé wine","(Vintage 2022 notes)","precise","sushi","aperitif","\"Fruit and freshness are the order of the day for this beautiful Sancerre rosé\".","Terre de Maimbray rosé reflects the aromatic freshness of Pinot Noir in its youth. The 10% demi-muid ageing adds body to the delicate aromas of red berries, giving this firm, mouth-watering cuvée a gourmet touch.","Red wine","wooded","floral","generous","\"A beautiful, fragrant, generous Sancerre with smooth tannins\".","\"This Sancerre exudes a superb blend of ripe fruit (Morello cherry, blackberry, blueberry) and oak (coconut, vanilla). The palate confirms the masterly ageing: fatness, stavewood and tannins come together in harmony to create a sensation of fullness, fleshiness and restrained power. The Favorite was put to the vote. (Le Guide Hachette 2025).","4.5/5 (4 reviews)","gourmet","finesse","safe bet","\"A fine Sancerre classic full of gourmet goodness, to be shared around a nice charcuterie platter!\"","\"In red, we are charmed by Terre de Maimbray, with its juicy, spicy structure. Already very tasty, it benefits from a sunny ripeness perfectly managed by the winemaker.\" (Le Guide RVF 2025)","4/5 (9 reviews)","fruity","vivid","oysters and seafood","\"A fine expression of Sancerre, one of the best value for money in the appellation.","\"The lemony notes give a happy vivacity to the fruity (white peach) and floral (honeysuckle) aromas. Well-enveloped by fatness, the palate finishes on a lovely freshness. Harmonious. (Le Guide Hachette 2025)","sauvignon","fat","intensity","exotic fruits","parsley snails","\"La Grand Rue is the name of a parcel located on the hillside of Sury-en-Vaux. Its sunny exposure and Tithonian limestone soils give it an intense, slightly sunny fruitiness (apricot, pear, vine peach). Warm and soft on the palate, with a lively, fresh finish\". (Le Guide Hachette 2024). A rich, intensely aromatic cuvée bursting with energy!","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine on sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024"]}
Domaine Pascal et Nicolas Reverdy farms around 14 hectares of vines in the Sancerre appellation. Pascal first took over the family business in 1985. He was joined by his younger brother Nicolas in 1993. After Nicolas's accidental death in 2007, Sophie, his wife, joined the family business.
The estate's 13 ha 80 vineyard is planted with 10 ha 80 of Sauvignon Blanc and 3 ha of Pinot Noir. In 2009, 60 ares of pinot were added to the vineyard. The domaine's characteristic terroir is Kimmeridgian clay-limestone, also known as "terre blanche". A parcel of Pinot vinified for Cuvée A Nicolas, located between Sancerre and Bué, stands out for its limestone soil.
The Domaine Pascal et Nicolas Reverdy practices a reasonable, reasoned type of cultivation, controlling vine vigor, stimulating soil life and striving to be reactive in cultivation methods. The vines are grassed, disbudded, green harvested (if necessary), thinned out, hoeed... All the vines are harvested by hand. The team of grape-pickers, living on site, allows great flexibility in harvesting each plot at optimum maturity. An initial sorting is carried out in the vines. The harvest is then transported to the press in vibrating buckets. For Sauvignon Blanc, the gentle, slow pneumatic pressing of whole grapes ensures the best possible respect for fruit and aromas. For Pinot Noir, the harvest is re-sorted on a table in the cellar and 100% destemmed, then vatted for 3 to 4 weeks.
"A sublime Sancerre with a silky texture, this table wine is a true delight.
With its richly concentrated aromas, Les Anges Lots has a harmonious nose of quince, pear and white flowers. This fine, mineral cuvée will need a little time to reveal its full potential.
"Fruit and freshness are the order of the day for this beautiful Sancerre rosé".
Terre de Maimbray rosé reflects the aromatic freshness of Pinot Noir in its youth. The 10% demi-muid ageing adds body to the delicate aromas of red berries, giving this firm, mouth-watering cuvée a gourmet touch.
"A beautiful, fragrant, generous Sancerre with smooth tannins".
"This Sancerre exudes a superb blend of ripe fruit (Morello cherry, blackberry, blueberry) and oak (coconut, vanilla). The palate confirms the masterly ageing: fatness, stavewood and tannins come together in harmony to create a sensation of fullness, fleshiness and restrained power. The Favorite was put to the vote. (Le Guide Hachette 2025).
"A fine Sancerre classic full of gourmet goodness, to be shared around a nice charcuterie platter!"
"In red, we are charmed by Terre de Maimbray, with its juicy, spicy structure. Already very tasty, it benefits from a sunny ripeness perfectly managed by the winemaker." (Le Guide RVF 2025)
"A fine expression of Sancerre, one of the best value for money in the appellation.
"The lemony notes give a happy vivacity to the fruity (white peach) and floral (honeysuckle) aromas. Well-enveloped by fatness, the palate finishes on a lovely freshness. Harmonious. (Le Guide Hachette 2025)
"La Grand Rue is the name of a parcel located on the hillside of Sury-en-Vaux. Its sunny exposure and Tithonian limestone soils give it an intense, slightly sunny fruitiness (apricot, pear, vine peach). Warm and soft on the palate, with a lively, fresh finish". (Le Guide Hachette 2024). A rich, intensely aromatic cuvée bursting with energy!