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Clos de l'Ours - Côtes de Provence Milia blanc 2021

Provence

White

Sold individually

Drink

89/100

RVF

round-tipped
mineral
fish
cheeses
biodynamics

"A fresh Mediterranean expression, Milia blanc 2021 (rolle, ugni and clairette) enchants us with its spontaneity, floral notes and stony, saline finish." (Le Guide RVF 2023) Lively, taut and fresh, it delivers aromas of white flowers, citrus and acacia. With finesse and substance on the palate, it will magnify your raw fish recipes, such as ceviche with yuzu.

Features

Estate

Clos de l'Ours

Cuvée

Milia

Vintage

2021

Designation

Côtes de Provence

Region

Provence

Grape varieties

55% Rolle, 25% Ugni Blanc, 20% Clairette

Terroirs

Clay-limestone

Viticulture

Certified organic and biodynamic

Harvest

Manual in 30 kg boxes

Winemaking

Direct pressing and indigenous yeast fermentation

Breeding

On fine lees in enamelled steel vats and 10% in oak casks

Alcohol content

13,5%

Organic

Yes

Tasting & pairing

Eye

Golden, pale with green-gold highlights

Nose

Citrus and floral notes, fine, rich and fruity.

Mouth

Fresh fruit, generous, full-bodied, subtle with a long persistence and a stony, salty finish.

Serve

AT 10-12°C

Drink before

2026

Food and wine pairing

Food and wine pairing

Enjoy with white meats, raw fish, cheeses...

Clos de l'Ours

More information on Clos de l'Ours

Côtes de Provence

More information on Côtes de Provence

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)

About the domain :

The 13-hectare vineyard, certified organic since 2000, is located on a well-drained clay-limestone terroir, bordered by a cirque of pines and oaks. The geographical location close to Cotignac gives this terroir a cooler climate, with greater thermal amplitudes than on the coast. Mainly made up of vines aged between 40 and 70 years, which is becoming a rarity in this area largely dominated by rosé production, the vineyard features the classic grape varieties of Provence.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated wine (guide 2023) 89/100

Domaine noté (guide 2023) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).

About the wine:

A fresh Mediterranean expression, Milia blanc 2021 (rolle, ugni and clairette) enchants us with its spontaneity, floral notes and stony, saline finish.

About the domain :

Fabienne and Michel Brotons left their life in Marseille and invested all their savings to become winegrowers on this delightful estate in Cotignac in the Haut-Var region. It was such an exciting project that their children, who were destined for careers in commerce, joined them in the adventure. Fabien is now in charge of the vines and wines, while Émilie is in charge of sales. Their arrival has done Côtes de Provence a world of good, as the family is committed to expressing the frankness of grenache, mourvèdre, syrah, cinsault, rolle, clairette and ugni, far from the modern oenological diktats for which the region is renowned. The Brotons' understanding of their vineyards, including the transition to organic and biodynamic viticulture, has led them to produce increasingly sincere wines that they will continue to refine over the coming years.

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