\r\nVieilles Vignes rouge opens with a complex bouquet of blackberry, licorice and spices. A rich wine on the palate, silky, well-balanced, dense and beautifully mature, with tannins that are both fine and present. Not to be missed! ","Photos","Share","Features","Estate","Cuvée","Vintage","Designation","Region","Grape varieties","Terroirs","schist terroir of the Massif des Maures, clay-limestone terroir of central Var","Viticulture","organic farming since 1979, ECOCERT certification","Harvest","manual","Winemaking","Vatting for about 30 days. Pneumatic pressing. Press selection, blending.","Breeding","6 to 8 months, in 300-liter barrels, medium toast, made of oak from the Tronçais, Allier and Vosges forests.","Alcohol content","13,5%","Yes","Print card","Tasting & pairing","Eye","deep, intense color","Nose","complex bouquet of blackberry, liquorice and spices","Mouth","rich, silky, well-balanced, dense and beautifully mature, with tannins that are both fine and present.","Serve","at 16°C","1 hour before","Drink from","2012","Drink before","2016","Food and wine pairing","A déguster sur des grillades, des viandes rouges... ","Figuière - Combard family","More information on","Côtes de Provence","Expert opinion","Bettane & Desseauve","Domaine rated (2020 guide) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)","About the domain :","This is one of Provence's most famous estates. It belongs to the Combard family, who manage this 85-hectare estate, 30 hectares of which are leased. The vines, located on the seafront in schistose soil, have been grown organically since 1979. We are currently in the process of converting everything to biodynamic viticulture. We welcome this commitment, which is no easy task for an estate of this size. While the wines are one of Provence's best-known assets, the family also goes to great lengths to welcome visitors, and during the summer months offers a cultural program well worth the detour.","Guide Hachette des vins","Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)","Located in the commune of La Londe-les-Maures, overlooking the Golden Isles, Figuière has belonged to the Combard family since 1992. Today, Magali, Delphine and François are at the head of this 85-hectare vineyard, which has been organically farmed for 40 years.","Wine Enthusiast","Domaine noté (guide 2020) Recommended (Wine producer recommended by Wine Enthusiast)","Customer reviews","Customer rating","4/5","out of 1 review","Note and review by M. BERTRAND D. Published on 19/02/2019","See all reviews from this customer","Publish a comment","Background","Buy your Figuière wines at the best price on private sale!","19804 customer reviews","Free on your 1st order*.","20€","Access to sales","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024","Figuière","Saint-André de Figuière - Vieilles Vignes 2010"]}
New vintage, 2009 rated: Gault Millau 15/20 (Coup de Coeur), RVF 14.5/20 Vieilles Vignes rouge opens with a complex bouquet of blackberry, licorice and spices. A rich wine on the palate, silky, well-balanced, dense and beautifully mature, with tannins that are both fine and present. Not to be missed!
Features
Estate
Figuière - Famille Combard
Cuvée
Vieilles Vignes
Vintage
2010
Designation
Côtes de Provence
Region
Provence
Grape varieties
60% Mourvèdre, 40% Syrah
Terroirs
schist terroir of the Massif des Maures, clay-limestone terroir of central Var
Viticulture
organic farming since 1979, ECOCERT certification
Harvest
manual
Winemaking
Vatting for about 30 days. Pneumatic pressing. Press selection, blending.
Breeding
6 to 8 months, in 300-liter barrels, medium toast, made of oak from the Tronçais, Allier and Vosges forests.
Alcohol content
13,5%
Organic
Yes
Tasting & pairing
Eye
deep, intense color
Nose
complex bouquet of blackberry, liquorice and spices
Mouth
rich, silky, well-balanced, dense and beautifully mature, with tannins that are both fine and present.
Serve
at 16°C
Open
1 hour before
Drink from
2012
Drink before
2016
Food and wine pairing
A déguster sur des grillades, des viandes rouges...<br/>
Domaine rated (2020 guide) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
This is one of Provence's most famous estates. It belongs to the Combard family, who manage this 85-hectare estate, 30 hectares of which are leased. The vines, located on the seafront in schistose soil, have been grown organically since 1979. We are currently in the process of converting everything to biodynamic viticulture. We welcome this commitment, which is no easy task for an estate of this size. While the wines are one of Provence's best-known assets, the family also goes to great lengths to welcome visitors, and during the summer months offers a cultural program well worth the detour.
Guide Hachette des vins
Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Located in the commune of La Londe-les-Maures, overlooking the Golden Isles, Figuière has belonged to the Combard family since 1992. Today, Magali, Delphine and François are at the head of this 85-hectare vineyard, which has been organically farmed for 40 years.