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Château Revelette - IGP Méditerranée Le Grand Blanc 2023

Château Revelette - IGP Méditerranée Le Grand Blanc 2023

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2 customers)

93/100 Coup de Cœur

RVF

(Notes for the 2022 vintage)
white fruits
expressive
poultry

"Refinement, balance, and flavor—a winning trio!"

This white wine certainly lives up to its name! This is a very expressive cuvée, predominantly Chardonnay, which reveals a very fresh nose with notes of candied white fruit. A white wine with finesse and perfect balance, carried by a wonderfully long, very flavorful finish with a lovely richness. A great white wine from the South!

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Estate

Château Revelette

Vintage

Le Grand Blanc

Vintage

2023

Designation

IGP Méditerranée

Region

Provence

Grape varieties

65% Chardonnay, 16% Roussanne, 8% Grenache Gris, 5% Carignan Blanc, 3% Ugni Blanc, 3% Sauvignon Blanc

Terroirs

Clay-limestone plots located between 330 and 400 meters above sea level, continental climate with cold, harsh winters and dry, hot summers, making this the northernmost terroir of the Coteaux d'Aix-en-Provence appellation.

Viticulture

Certified organic

Grape harvest

Manuals

Wine making

30% vinified in concrete eggs, 30% vinified in old 25hl casks, and 40% vinified in barrels used for several wines and a few new ones, indigenous yeast fermentation.

Livestock farming

10 months on lees, without sulfur

Alcohol content

13.93%

Organic

Yes

Eye

Pale yellow color, brilliant

Nose

Very fresh, with aromas of candied white fruit

Mouth

Nice richness on the palate, complexity, lovely freshness on the finish

Serve

Decant at 8-10°C

Drink before

2030

Food and wine pairings

Food and wine pairings

Enjoy with bouillabaisse, white meats in sauce, blue cheeses (Fourme de Montbrison, Bleu d'Auvergne) or even truffles with older vintages...

More information on Château Revelette

More information on IGP Méditerranée

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About the estate:

Vintage after vintage, Revelette has established itself as a grand cru of Provence. Hidden in a valley on the north side of the Sainte-Victoire mountain, Peter Fischer has been running the estate since the mid-1980s, using farming methods that are as natural as possible. Surrounded by forests, the plots are located in a wild setting and transform into a vast flower meadow in the spring. Generous by nature, Peter also keeps Kiki, a domesticated pig, peacocks, chickens, dogs, and cats on his property, reminiscent of Pippi Longstocking's house. This passion for living things is reflected in the glass, with fine, well-balanced wines. Recently, the younger generation has been preparing to take over, and his daughter Clara is on her way to taking up the challenge.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

5-star rated estate (Outstanding production)

About the estate:

Revelette comprises 24 hectares of vineyards, 12 plots located between 330 and 400 meters above sea level, planted with nine grape varieties, mainly red (Grenache, Cinsault, Carignan, Syrah, but also Cabernet). It is the northernmost terroir of the Coteaux d'Aix-en-Provence appellation, located about thirty kilometers north of Aix, in Jouques. But Revelette is also, and above all, Peter Fischer and his partner Sandra, who run the vineyard organically with plowing, natural grass cover, sheep manure, etc.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rating (2025 guide) 93/100 Favorite 2022 vintage)

Rated estate (2023 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).

About the estate:

Located in a cool terroir in the upper reaches of the appellation, in the commune of Jouques, and neighboring Château de Vignelaure, this sumptuous estate has been in the hands of the talented Peter Fischer since the 1985 vintage. The vines have been certified organic since 1998. German by birth, Provençal by adoption, Peter Fischer broke new ground in the 1980s by planting Chardonnay in Provence with a vision of producing great white wines. At an altitude of around 400 meters, this terroir is ideal for preserving the striking balance of the whites that we love today. We are perplexed by the reds, which lack precision. This is probably due to the cellar environment, which depends on the winemaker's rigor. Peter Fischer's children, Clara and Hugo, now work alongside him at the estate.

Customer rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 2 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review and opinion by Mr. FABRICE & MATHIS P. Published on 07/02/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. JEAN PAUL C. Published on 11/23/2024

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