Mas de la Dame - La Stèle Rouge 2005
Notes: Gault Millau 16/20, RVF 14/20
La Stèle Rouge is made from old Syrah and Cabernet Sauvignon vines. It is a wine with a beautiful spicy and mineral nose, with notes of ripe fruit, intense licorice, and cocoa, which will improve over the next ten years. Don't miss it!
Buy your Mas de la Dame wines at the best price in a private sale!
from €99 on your first order
Eye
beautiful ruby color
Nose
beautiful spicy and mineral nose with notes of ripe fruit, intense licorice, and cocoa
Serve
decant at 12-14°C
Open
1 hour before
Drink from
2010
Drink before
2015
Food and wine pairings
A déguster sur une viande rouge, une belle côte de bœuf ou de taureau de Camargue mais également du gibier à l'automne...<br/>
Bettane & Desseauve
Rated estate (2023 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)
About the estate:
Set amid magnificent scenery on the southern slopes of the Alpilles, this 300-hectare family estate, comprising 52 hectares of vines and 28 hectares of olive trees, boasts well-drained soils that are ideal for viticulture. Now run by two sisters, Caroline Missoffe and Anne Poniatowski, the former being the current and very dynamic president of the appellation, the estate's wines are considered to be among the finest expressions of Baux-de-Provence. Delicious, they combine body and lightness with great elegance.
Robert Parker - Wine Advocate
Rated estate (2023 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)