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Mas de la Dame - La Stèle Rouge 2005

Provence

Red

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Drink or Keep

Notes : Gault Millau 16/20, RVF 14/20
La Stèle Rouge is made from old Syrah and Cabernet Sauvignon vines, revealing a beautiful spicy, mineral nose with notes of ripe fruit, intense licorice and cocoa, which will improve for a good ten years. A must-try!

Features

Estate

Mas de la Dame

Cuvée

La Stèle

Vintage

2005

Designation

Les Baux de Provence

Region

Provence

Grape varieties

60% Syrah, 40% Cabernet Sauvignon

Terroirs

very draining soil, composed of stony scree of clay-limestone origin

Viticulture

The vines are grown organically under the supervision of "Qualité France". No insecticides or weedkillers are used...

Harvest

manual

Winemaking

long vatting, fermentation then maceration for about 30 days

Breeding

15 months in stave oak barrels (30% new, 30% one-wine, 30% two-wine)

Alcohol content

13,5%

Organic

Yes

Tasting & pairing

Eye

beautiful ruby color

Nose

beautiful spicy, mineral nose with notes of ripe fruit, intense liquorice and cocoa

Serve

decant at 12-14°C

Open

1 hour before

Drink from

2010

Drink before

2015

Food and wine pairing

Food and wine pairing

A d&eacute;guster sur une viande rouge, une belle c&ocirc;te de b&oelig;uf ou de taureau de Camargue mais &eacute;galement du gibier &agrave; l'automne...<br/>

Mas de la Dame

More information on Mas de la Dame

Les Baux de Provence

More information on Les Baux de Provence

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)

About the domain :

In the heart of a magnificent landscape on the southern slopes of the Alpilles, this 300-hectare family estate, including 52 hectares of vines and 28 hectares of olive groves, boasts draining soils perfect for viticulture. Now run by two sisters, Caroline Missoffe and Anne Poniatowski, the former of whom is the current and very dynamic president of the appellation, the estate's wines are one of the finest expressions of Baux-de-Provence. Gourmet, they combine body and lightness with great elegance.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2023) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Customer reviews

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Background

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