Les Baux de Provence
Today, the Baux-de-Provence AOC is unique in that 85% of its geographical area is farmed organically or biodynamically. And for over ten years, the majority of winegrowers have been calling for this specificity to be incorporated into their appellation's decrees, enabling them to become France's first organic AOC for wine. The new specifications, approved on April 1, 2009, have not fulfilled the winegrowers' wishes, but the debate is open with the INAO.
Baux-de-Provence wines are produced on a terroir of very stony soils, in the form of glacis, alluvial fans, scree or lithic sandstone. The climate is Mediterranean, with mild, dry winters and hot, dry summers. The Les Baux-de-Provence appellation produces red, rosé and white wines. Domaine Hauvette, Château Romanin and Mas de la Dame are fine examples of the appellation's producers.
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Discover our selection of the best producers of Les Baux de Provence wines
Our last sales of wines Les Baux de Provence
Domaine de Métifiot - Les Baux-de-Provence blanc 2023
96/100 Decanter
"Brimming with delicious flavors: lemon meringue pie and cream ice the palate with their triumphant momentum and infuse the textured acidity of citrus. Long and expansive". (Decanter 2024)
Château Romanin - Les Baux de Provence Grand Vin Rosé 2023
4.5/5 (2 reviews)
92/100 Decanter
This Baux-de-Provence rosé de gastronomie, with its beautiful pale pink color, opens on the nose with fine, complex aromas of flowers and white-fleshed fruit. The palate is dense and full-bodied. All beauty and finesse.
Château Romanin - Les Baux de Provence Grand Vin Rouge 2018
92/100 Decanter
A Provençal cuvée of choice, complex, suave and fine. The palate reveals aromas of black cherry and raspberry. A cuvée with great ageing potential, best opened 1 hour before drinking young vintages.
Château Romanin - Les Baux de Provence Grand Vin Blanc 2022
97/100 Decanter
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92/100 Bettane & Desseauve
This Grand Vin lives up to its name: straightforward, pure and precise. Its complex, lively nose opens with notes of crunchy berries that carry through to the palate, adjusted with a hint of aniseed and a saline, salivating finish!
Mas de la Dame - Les Baux-de-Provence La Stèle (anciennement Rosé du Mas) 2023
5/5 (1 review)
2*Étoiles Hachette
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89/100 Robert Parker
La Stèle 2023, made by bleeding and direct pressing, is characterized by a beautiful expression combining nervousness and roundness. Floral and delicate on the nose, it is soft on the palate with notes of ripe strawberries, blackcurrant buds and fresh mint.
Château Romanin - Les Baux de Provence La Chapelle 2019
3.9/5 (8 reviews)
Médaille d'Argent Decanter
"Warm, tannic and bursting with fruit (plum, blackcurrant, tapenade), we're under the spell of this generously wooded chapel, built for the table, which can be enjoyed now after decanting. A fine wine. (La Tulipe Rouge 2024, "Encore" category)
Mas de la Dame - Les Baux de Provence Réserve du Mas 2020
3.3/5 (3 reviews)
A classic of the Baux-de-Provence terroir, it exudes spicy garrigue aromas to accompany red and white meats, ratatouille or leg of lamb. Between power and suppleness, lightness and concentration, let yourself be charmed by its balance.
Mas de la Dame - Les Baux-de-Provence Rosé du Mas 2022
3.8/5 (4 reviews)
2*Étoiles Hachette
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89/100 Robert Parker
The Rosé du Mas 2022, produced by bleeding and direct pressing, is characterized by a beautiful expression combining nervousness and roundness. Floral and delicate on the nose, it is tender on the palate with notes of ripe strawberries, blackcurrant buds and fresh mint. A festival of spring flavors...
Domaine des Terres Blanches rosé 2016
4.1/5 (10 reviews)
15,5/20 Bettane & Desseauve
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Cité Hachette
Dressed in pale pink, this cuvée has a frank, intense nose, a sign of its youth and ardor. Dominantly fruity, with exotic fruit, grapefruit zest and passion fruit, it gives way to more gourmand notes with aeration. Lively and refined, the aromatic palette recalls that of the nose, then becomes rounder and smoother. A thirst-quenching rosé!
Domaine des Terres Blanches rouge 2014
4.3/5 (3 reviews)
A straightforward, pleasant, intense red, dominated by complex aromas of red berries, cherry brandy and a fine floral touch... A beautiful bottle!
Domaine des Terres Blanches blanc 2016
3.7/5 (7 reviews)
This Baux de Provence white reveals itself to be subtle and gourmand, distilling aromas of citrus, broom, yellow flowers and garrigue on the nose, with minerality and persistence. The palate is greedy, fresh and perfectly balanced, with a melting finish of lime blossom... A very successful white wine!
Château Romanin 2015
3.8/5 (22 reviews)
This Baux-de-Provence rosé, with its beautiful pale pink color, opens on the nose with fine, complex aromas of citrus, yellow stone fruit and redcurrant. The palate is crisp and greedy. The lingering finish is a delight. Suave and fine, a beautiful summer rosé!
Château Romanin 2008
5/5 (1 review)
15,5/20 Bettane & Desseauve
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15,5/20 Gault & Millau
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89/100 Wine Spectator
"Initial nose of red fruit, mingling with notes of incense on aeration, followed by spicy, black fruit notes. On the palate, the attack is frank, firm and unctuous. The tannins are silky, with liquorice notes coating the palate". (Les Meilleurs Vins de France 2016 - Gault Millau). A beautiful bottle!
Château Dalmeran 2009
4/5 (1 review)
15/20 Bettane & Desseauve
"Deep garnet-red, slightly evolved. Complex nose, garrigue, beautiful grilled and spicy tones, discreet woodiness. Suave attack, magnificent velvety, ample, full-bodied substance, one breathes an arid, wild landscape, the terroir in the bottle. Superb." (Le Guide des Vins 2015 - Gilbert & Gaillard)
Château Dalmeran 2014
4/5 (1 review)
15/20 Gault & Millau
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14/20 Bettane & Desseauve
Château Dalmeran rosé has elegant red berry aromas and a rich texture on the palate. Well-controlled acidity gives the wine freshness and a certain salinity. An organic rosé de saignée not to be missed!
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