Note : RVF 16,5/20
The first nose of this very fine Côte-Rôtie is closed. Then, after aeration, aromas of black fruits and spices emerge. The wine is silky on the palate, elegant and charming. The long finish shows that this wine has many years ahead of it. A most promising future!
Features
Estate
Maison Nicolas Perrin
Vintage
2010
Designation
Côte-Rôtie
Region
Rhône
Grape varieties
Syrah, Viognier
Terroirs
in the Côte Blonde and Coteau de Tupin areas
Viticulture
reasoned cultivation
Harvest
manual
Winemaking
Maceration and fermentation for about twenty days
Breeding
15 months in 1? year-old barrels
Tasting & pairing
Eye
a dark colour that hints at concentration
Nose
the first nose is closed. Then, after aeration, aromas of black fruits and spices emerge.
Mouth
The wine is silky, elegant and charming. The long finish shows that this wine has many years ahead of it.
Serve
decant at 16-18°C
Open
1 hour minimum
Drink from
2013
Drink before
2025
Food and wine pairing
Drink young: a 7-hour-old lamb, tender and flavorful, will be in perfect harmony with this wine...
Nicolas Perrin House
Côte-Rôtie
Expert opinion
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the domain :
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2014) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
"This young trading house is the result of a partnership between the Perrin family (of Château de Beaucastel in Châteauneuf-du-Pape) and Nicolas Jaboulet (ex-director of the family firm Paul Jaboulet et Fils). Two great names from the south and north of the valley, bringing out a small collection of crus from the north. The wines are selected in barrel before malolactic fermentation at the winemakers', and then aged at Perrin, near Orange. Blending then follows. The style of the whites is precise, dry, square, with a good intermediate level. To date, we prefer the brightness and density of the reds.
Customer reviews
Customer rating
3/5
out of 2 reviews
Note and review by Mlle SANDRINE L. Published on 04/10/2013
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Note and review by M. GREGOIRE C. Published on 11/06/2013
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