Camille Cayran - Côtes du Rhône L'insouciante 2022
Rhône
White
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Médaille d'Argent
Decanter
"Combining freshness and balance, this wine will be your pleasure ally for your aperitifs!"
"Interesting nose, very intense, mango and nectarine yogurt with hints of violets and white flowers. Full body, greedy acidity". (Decanter). Organically grown, this Côtes-du-Rhône L'insouciante comes from a vineyard facing the Dentelles de Montmirail and Mont Ventoux.
Features
Estate
Cave de Cairanne
Cuvée
L'Insouciante
Vintage
2022
Designation
Côtes du Rhône
Region
Rhône
Grape varieties
50% Grenache, 30% Roussanne, 20% Marsanne
Terroirs
Vines planted on the terraces of the Aygues river, made up of gravel, clay and fine sand, with good exposure to the sun.
Viticulture
Certified organic
Harvest
At optimum maturity
Winemaking
Entirely in liquid phase, skin maceration for all grape varieties between 4 and 6 hours, direct pressing, 48 hours settling, controlled fermentation between 14 and 18°C for 20 days.
Alcohol content
13,5%
Organic
Yes
Tasting & pairing
Eye
Bright, clear golden colour with light green highlights
Nose
Superb, very fruity nose
Mouth
Remarkable roundness, good intensity, floral notes of white flowers, light acidity, freshness and fine balance.
Serve
AT 12-13°C
Drink before
2024
Food and wine pairing
A perfect accompaniment to aperitifs, asparagus, white pudding, scallop carpaccio, shrimp, mussels, grilled sea bream, filet mignon, dry goat's cheese, Indian cuisine...
Cave de Cairanne
Côtes du Rhône
Expert opinion
Decanter
Rated Silver Medal 90/100
Area rated (2024 guide) Recommended
About the wine:
Interesting, very intense nose of mango and nectarine yogurt with hints of violets and white flowers. Full body, greedy acidity.
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Founded in 1929, the Cairanne cooperative is a major player in the region with its two flagship brands, Camille Cayran for the traditional network and Victor Delauze for supermarkets. In 2020, it merged with Cave de Sainte Cécile-les-Vignes to become Cave de Cairanne Camille & Cécilia. It now covers more than 1,100 ha and is expanding its offer with an organic range.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2024) Cave coopérative de l'année (Grand Prix de la RVF cave coopérative de l'année)
About the domain :
Founded in 1929 in the southern Rhône Valley, the Cairanne cooperative is a model of success. It represents 330 hectares, farmed by fifty-five cooperative members, and produces 13,000 hectolitres of wine. In 2014, however, it sold off its production to supermarkets, with a debt of 8 million euros.
To get this old lady up and running again, the winery hired Denis Crespo as director in 2015. With his intimate knowledge of vines and wine, he has succeeded in convincing the cooperative members that only quality pays, by involving them more closely in wine production. The grapes are harvested when ripe, and the vines are now worked on a plot-by-plot basis. In the cellar, he has brought about a revolution by working the wines with light sulfite levels, including a few cuvées stamped as sulfur-free to enhance tannin quality.
His aim: to achieve better balance. Above all, he has totally rethought the distribution circuit, moving away from the big chains to the short circuit, restaurants and export markets. The wines have taken a huge leap forward in quality. We salute this collective effort, which has produced results that are relevant both for the quality of the wines and the long-term future of the winegrowers.
Jancis Robinson
Rated domain (guide 2023) Recommended
James Suckling
Rated domain (guide 2024) Recommended
Customer reviews
Customer rating
5/5
out of 1 review
Note and review by M. MICHEL G. Published on 22/05/2024
See all reviews from this customer
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