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Clos Léopold - Gigondas 2021

Rhône

Red

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Drink or Keep

balanced
ample
Gem

"A vintage not to be missed!

From hillside plots at the foot of the Dentelles de Montmirail, the vineyards of this Gigondas are nestled in an unspoilt environment bathed in wind and sunshine. A Gem in a resolutely modern, fine style. Balanced, full-bodied, round and long, the tannins are fine and elegant. Enjoy now with duck parmentier or lamb confit.

Features

Estate

Clos Léopold

Vintage

2021

Designation

Gigondas

Region

Rhône

Grape varieties

70% Grenache, 30% Syrah, âge moyen des vignes : 40 ans

Terroirs

Clay-limestone, plots located at an altitude of 350 metres, in a natural cirque.

Viticulture

Certified organic

Harvest

Manual in early October

Winemaking

Traditional in concrete vats with destemmed grapes, long 35-day fermentation at low temperature (under 20°C), natural yeasts.

Breeding

Up to 12 months in uncoated cement vats, then in bottle, no barrel ageing.

Alcohol content

14,5%

Organic

Yes

Tasting & pairing

Eye

Deep, intense color

Nose

Attractive black fruits, framed by notes of graphite, licorice and menthol, evolving towards notes of warm plum and sweet spices.

Mouth

Fluid and fruity, the wine is streamlined in a style displaying finesse and freshness, balanced, round, the frame is tight, very good length, tannins present, fine and elegant for a good ageing to come.

Serve

AT 16-18°C

Drink before

2031

Food and wine pairing

Food and wine pairing

Enjoy with figatellu, lamb confit, hazuki bean stew, duck parmentier, beef goulash, St Félicien...

Clos Léopold

More information on Clos Léopold

Gigondas

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Expert opinion

Le Figaro vins

Le Figaro vins

Rated area (2021 guide) Recommended

Customer reviews

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