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Domaines Paul Jaboulet Aîné

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3.9/5See the 307 reviews
Domaines Paul Jaboulet Aîné
Founded in 1834 Paul Jaboulet Aîné remained a family business until 2006, when it was acquired by the Frey finance company. 
The Paul Jaboulet Aîné estates offer a wide range of wines from their négoce and their hundred or so hectares (in organic conversion) spread over several northern estates, including the legendary La Chapelle en Hermitage. Bought in 2006 by the Frey family, owners in Champagne and Bordeaux (La Lagune), it is managed by Caroline Frey.

More information on the Paul Jaboulet Aîné

Wine estates recommended by

Bettane & Desseauve
Robert Parker - Wine Advocate
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Vinous A. Galloni
James Suckling
Jeb Dunnuck

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Paul Jaboulet Aîné - Côtes du Rhône Parallèle 45 rouge 2022

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4/5 (1 review)

91/100 James Suckling

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15,5/20 Jancis Robinson

round-tipped
best seller

"An unmissable vintage".

"A well-balanced, juicy and fruity blend [...]. The nose reveals aromas of red berries, dried thyme, bay leaves and lots of baking spices, which carry through to a medium-bodied palate with silky tannins and fine texture. This is a serious Côtes-du-Rhône with lots of juicy, fun fruit and a touch of spice on the finish." (James Suckling 2024)

Paul Jaboulet Aîné - Crozes Hermitage Les Jalets rouge 2021

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4.5/5 (2 reviews)

90/100 James Suckling

syrah
structured
finesse
red meat

"A Crozes-Hermitage just the way we like it!

"A juicy, supple, crisp red with lots of cherry, forest berry, smoke and black pepper notes. Slightly full-bodied and succulent, with crisp berry fruit throughout the silky finish. Enjoy now. (James Suckling 2023).

Domaines Paul Jaboulet Aîné - Crozes Hermitage Domaine de Thalabert 2021

93/100 James Suckling

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90/100 Jeb Dunnuck

syrah
great care
expressive

"Voluptuous, a perfect alliance of richness and balance".

"Lots of black and green pepper on the nose, along with hints of blackberry. Impressive concentration and supple, full tannins give it considerable power on the long, velvety, earthy finish. Excellent ageing potential, which is rare in this vintage". (James Suckling 2023).

Paul Jaboulet Aîné - Saint-Joseph Le Grand Pompée 2022

91/100 James Suckling

syrah
fine tannins
duck breast

"Well structured and perfectly balanced"

"A juicy, frank and fruity Saint-Joseph. The nose reveals notes of wild berries, cherries and peppercorns. Medium-bodied, with fine tannins. The palate is serious, with intense spice giving energy to the delicious red fruit character. Peppery finish." (James Suckling 2024)

Paul Jaboulet Aîné - Côtes du Rhône Parallèle 45 blanc 2023

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4/5 (3 reviews)

90/100 James Suckling

white fruit
good acidity
aperitif
asparagus

"A must-have for everyone!

"A juicy, fresh and supple blend of 38% Viognier, 33% Grenache blanc, 12% Roussanne, 10% Clairette and 7% Marsanne. Light and agile with a fresh core of lemons, warm herbs and white fruits. Refreshing and aromatic with a mellow finish." (James Suckling 2024). It's a must-have, an all-rounder that will go down well with everyone, that's for sure!

Paul Jaboulet Aîné - Crozes Hermitage Les Jalets blanc 2023

elegant
citrus
goat's cheese

"Never without its white Les Jalets!"

This cuvée comes from stony terraces of limestone origin, where small pebbles store heat during the day and release it at night. Ripeness is thus optimal, giving this white Crozes-Hemitage a beautiful aromatic intensity. The wine perfectly combines fullness, balance and freshness, with notes of lime blossom, candied citrus and yellow fruit. A great classic!

Paul Jaboulet Aîné - Saint Péray Les Sauvagères blanc 2021

92/100 James Suckling

marsanne
apples
vivid
goat's cheese

"Wildly succulent!"

"A fresh, precise Saint-Péray with notes of green apples, fresh flowers, bay leaves and white almonds. Bright and lively, with lively acidity. Medium-bodied and very mineral, it has a vertical edge. Luscious finish." (James Suckling 2023)

Paul Jaboulet Aîné - Côte Rôtie Les Jumelles 2021

syrah
refined
delicate
long-keeping wine

"A perfect marriage between the two personalities of Côte Rôtie.

One of France's oldest vineyards, developed by the Romans in the Middle Ages, it is said that the Seigneur de Maugiron divided his property between his two daughters, one blonde, the other brunette, hence the names given to the Côte Brune and Côte Blonde wines. Delicate, with licorice and cherry aromas, fine, silky tannins and a long, precise structure, this cuvée is the perfect marriage of two strong Côte Rôtie personalities. All in refinement. - Limited quantities available!

Domaines Paul Jaboulet Aîné - Hermitage La Maison Bleue 2018

94-96/100 Jeb Dunnuck

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94/100 Vinous

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94/100 Robert Parker

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94/100 James Suckling

syrah
silky
velvet
cherry quail

"A legendary vintage...

"Hermitage La Maison Bleue 2018 comes from the eastern part of the appellation and happens to be much fleshier and opulent than La Chapelle, which features a more mineral framework. Notes of jammy blackberries and cassis but also crushed herbs, graphite and violets accompanied by remarkable richness, beautiful concentration and a great finish make this a fascinating Hermitage." (Jeb Dunnuck)

Domaines Paul Jaboulet Aîné - Cornas Les Grandes Terrasses 2020

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4/5 (1 review)

91-93/100 Jeb Dunnuck

(2018 vintage notes)
syrah
rich
concentrate
game

"An impressive Cornas

This Cornas, with its deep core of black fruit, notes of cedar wood, chocolate and hints of game, is a rich, complex wine. It's full-bodied and concentrated, making it a perfect match for small game (hare, wild rabbit) and waterfowl (mallard, greylag goose).

Domaines Paul Jaboulet Aîné Saint-Joseph Le Grand Pompée 2022

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4.5/5 (2 reviews)

round-tipped
white fruit
saline final
fish

When Olivier serves Roland "[...] wine, the wine that the great Pompey loved" in Victor Hugo's La Légende des Siècles, they wouldn't have disowned this one! Indeed, this white Saint-Joseph is very expressive, with aromas of pear and pineapple. The attack is full-bodied, carried by white-fleshed fruit flavors and a saline, nicely acidic finish. It lives up to its name!

Domaines Paul Jaboulet Aîné - Côte Rôtie Les Pierrelles 2020

94-96/100 Vinous

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94-95/100 James Suckling

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91-93/100 Robert Parker

syrah
silky
finesse
lamb

"Opaque ruby. The highly perfumed bouquet evokes fresh cherry and dark berries, sandalwood, olive and smoky bacon, as well as a mineral note. Smooth, even and penetrating on the palate, it offers concentrated flavors of boysenberry, cherry-cola and floral pastille, with hints of licorice and vanilla. It plays richness and finesse with a supple hand and finishes impressively long and juicy, with supple tannins on the finish. (Vinous 2022).

Domaines Paul Jaboulet Aîné - Condrieu Les Cassines 2019

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4/5 (1 review)

92/100 James Suckling

viognier
harmonious
freshness
fish

"A harmonious Condrieu

"The nose of green apple, yellow plum, dried herbs and flowers follows through to a medium-bodied palate with lively acidity. The palate is zesty with plenty of ripe lemon character. Well-conducted and concentrated with a funnel-shaped finish. Enjoy or keep." (James Suckling 2023)

Domaines Paul Jaboulet Aîné - Hermitage La Maison Bleue 2017

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4.3/5 (7 reviews)

95/100 Robert Parker

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94/100 Vinous

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94/100 James Suckling

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94/100 Jeb Dunnuck

syrah
silky
cherry quail

"A legendary vintage...

"Jaboulet's Hermitage La Maison Bleue 2017 is a totally seductive cuvée, full-bodied, luscious and generous without being too ripe or unstructured. Licorice, blackcurrant and Asian five-spice powder burst from the glass in a complex swirl of fragrances and flavors. From the eastern end of the appellation, it offers instant gratification and admirable quality at a fraction of the price of La Chapelle." (Wine Advocate 2019). A legendary hillside and history have built the mythical reputation of this grand cru over the centuries.

Domaines Paul Jaboulet Aîné - Hermitage Chevalier de Sterimberg 2018

Wine rated 4.6/5Wine rated 4.6/5Wine rated 4.6/5Wine rated 4.6/5Wine rated 4.6/5

4.6/5 (17 reviews)

95/100 Robert Parker

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94+/100 Jeb Dunnuck

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94/100 James Suckling

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94/100 Vinous

marsanne
roussanne
poultry
risotto
rarity

"[...] A blend of two-thirds Marsanne and one-third Roussanne, made mainly in concrete eggs but with a few 600-liter demi-muids in the mix, it offers aromas of roasted cashews alongside ripe pear, melon and even peach. Medium- to full-bodied, it's luxurious on the palate - generous yet structured, with a long, long finish of citrus and stones." (Wine Advocate 2021)