In its intense pink, almost red color, La Fermade rosé is already showing its intensity: aromas of spices, red fruit and blood orange mingle in the glass. The palate is full-bodied, with supple tannins. It's a rosé with plenty of character that's sure to please at any springtime table.
Features
Estate
Domaine Maby
Cuvée
La Fermade
Vintage
2015
Designation
Lirac
Region
Rhône
Grape varieties
52% Grenache noir, 29% Clairette, 7% Picpoul, 7% Syrah, 5% Grenache blanc
Terroirs
Saint Laurent des Arbres hillsides (sand and pebbles)
Viticulture
traditional and meticulous
Winemaking
Destemming. Cold prefermentation maceration. Alcoholic fermentation at low temperature. No malo
Breeding
in stainless steel tanks
Alcohol content
13.5%
Tasting & pairing
Eye
pink dress
Nose
on spices, ripe red fruit, blood orange
Mouth
fleshy with a fine tannic structure.
Serve
at 10-12°C
Drink from
2017
Drink before
2019
Production
5,000 bottles
Food and wine pairing
ideal with summer grilled meats, fresh pasta with salmon, marinated poultry (Tikka Masala), or simply as an aperitif.
Domaine Maby
Lirac
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
At this historic Tavel estate, the Maby family produces wines of uniform quality, always honest, pleasant and fleshy. Managed by the dynamic Richard Maby, the domaine continues to progress, with the wines gaining in precision every year. The vineyards are located in the communes of Tavel, the Lirac plateau and in the neighboring Côtes du Rhône. Reasonable prices and consistent quality make this estate a sure bet on today's market, in all three colors.
Guide Hachette des vins
Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
This estate, which is highly consistent in terms of quality, notably for its lirac, in all 3 colors, and tavel, was founded in 1950 by Armand Maby. In 2005, his grandson Richard took over the reins of the 53-hectare vineyard, mostly located on the rolled pebbles of the Vallongue plateau; the vines are cultivated "au naturel", and will be converted to organic farming in 2019. Since 2011, Philippe Cambie, an eminent Rhône nologist, has been advising the estate.
Robert Parker - Wine Advocate
Rated (2015 guide) 91/100 (Vintage 2014) (Wonderful wine)
Wine Spectator
Domaine noté Recommended (Wine Spectator recommended wine producer)
Customer reviews
Customer rating
3.8/5
out of 5 reviews
Note and review by M. JEAN MARIE S. Published on 13/05/2018
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Note and review by M. ANDRE D. Published on 17/11/2017
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Note and review by M. JEROME B. Published on 20/02/2017
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Note and review by M. YANNICK P. Published on 08/07/2016
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Note and review by M. PHILIPPE B. Published on 27/06/2016
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