Pierre et Jérôme Coursodon - Saint-Joseph Silice rouge 2023
94/100
James Suckling
92-94/100
Jeb Dunnuck
92/100
RVF
1*Étoile
Hachette
"A brilliant Syrah, always perfectly executed!"
The estate's classic label blends several parcels located on granite soils, some of which are schistose. The result of a partially destemmed harvest (80%) and 12 months of restrained aging in barrels, this 2023 vintage offers a still-discreet bouquet that is fruity (red berries) and pleasantly vegetal (carnation). The palate is flattering, with a velvety texture, rounded, finely wooded tannins and a relaxed finish enhanced by paprika. It is predicted to pair beautifully in two or three years with a nice farm-raised chicken in cream sauce." (Le Guide Hachette 2026)
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Eye
Deep red color with purple highlights
Nose
Refined, with lovely notes of red fruit and a delicate spiciness
Mouth
With a beautiful, balanced structure, the softness and finesse of the tannins are complemented by a clean, long finish. This wine needs a few years to blossom.
Serve
At 16-18°C
Drink before
2033
Food and wine pairings
Enjoy with pan-fried chanterelle mushrooms, lamb skewers, roast chicken...
Bettane & Desseauve
Rated estate (2024 guide) 3 stars (High-quality production, serving as a benchmark in its sector)
About the estate:
Jérôme Coursodon is at the helm of one of Mauves' renowned estates. The Saint-Joseph wines from this part of the appellation (Mauves-Tournon) are different from those further north, around Sarras, even though they are all produced on granite soils. The estate's reds are often more accomplished than the whites.
Decanter
Rated estate (2022 guide) Recommended
Guide Hachette des vins
Wine noted (guide 2026) 1*Star (Very successful wine)
Rated estate (2024 guide) Award-winning wines (This producer's wines are regularly awarded by the guide)
About wine:
The estate's classic label blends several parcels located on granite soils, some of which are schistose. The result of a partially destemmed harvest (80%) and 12 months of restrained aging in barrels, this 2023 vintage offers a still-discreet bouquet that is fruity (red berries) and pleasantly vegetal (carnation). The palate is flattering, with a velvety texture, rounded, finely wooded tannins and a relaxed finish enhanced by paprika. It is predicted to pair beautifully in two or three years with a nice free-range chicken in cream sauce.
About the estate:
Established for four generations in Mauves, the birthplace of the Saint-Joseph appellation, Pierre Coursodon, the father, and Jérôme, the son, who took over in 1999, are at the helm of 17 hectares of vineyards dedicated solely to Saint-Joseph, mainly red. The wines from this estate have long been included in the Guide's selections: with rare consistency, they are regular recipients of stars and Favorites.
Robert Parker - Wine Advocate
Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2026 guide) 92/100
Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)
About the estate:
The Coursodon family has been producing wine since the late 19th century. The estate owns vineyards in the renowned areas of Mauves, Tournon, Saint-Jean-de-Muzol, and Glun. The white wines display a beautiful personality, without excessive oak. The red wine, L'Olivaie, comes from the heart of Sainte-Épine, in the village of Saint-Jean-de-Muzols. However, we found the latest vintages to be very demonstrative, with very pronounced woodiness. The result is wines that are not always very easy to drink. We regretfully have to deduct one star from the estate.
Jancis Robinson
Rated estate (2023 guide) Recommended
James Suckling
Wine rated (2025 guide) 94/100
Rated estate (2023 guide) Recommended
About wine:
A well-structured and complex red wine, revealing aromas of wild currants, wild herbs, roasted meat, dark chocolate, and warm spices. Medium-bodied, with fine tannins. Lively, balanced, and harmonious, with a long and flavorful finish. Ready to drink or cellar.
Jeb Dunnuck
Wine rated (2025 guide) 92-94/100
Rated estate (2023 guide) Recommended
About wine:
The Saint Joseph Silice 2023 presents itself beautifully, with a pure, balanced style, medium to full-bodied, as well as the classic minerality of Saint Joseph, ripe and darker red fruits, almost blue, from the vintage, lots of spices and floral nuances, integrated oak, and exceptional length. Made entirely from Syrah, destemmed and aged for 12 months in barrels, it should shine as soon as it is released.
1JOUR1VIN PRICE
27
.90
Cash Back | 2.00%
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