Château Pesquié - Ventoux Terrasses blanc 2022
Rhône
White
Sold individually
Drink or Keep
89/100
RVF
"Tension and freshness are the watchwords of this vintage".
"The wine is defined by the ripeness of the grapes. The roussanne and viognier grapes dominate the initial aromas, with their notes of yellow fruit and white flowers. The open nose seduces with its immediacy. Round and supple on the palate, the fruit remains intense[...]". (RVF Guide 2024)
Features
Estate
Château Pesquié
Cuvée
Terrasses
Vintage
2022
Designation
Ventoux
Region
Rhône
Grape varieties
25% Viognier, 25% Grenache Blanc, 25% Roussanne, 25% Clairette
Terroirs
Very calcareous, stony and poor, altitude around 350 metres
Viticulture
In conversion to organic and vegan farming
Harvest
At optimum maturity
Winemaking
Separate vinification process for each grape variety: direct pressing, followed by approximately 15 days of fermentation in stainless steel tanks.
Breeding
In concrete and stainless steel tanks, malolactic transformation blocked to maintain freshness
Alcohol content
13%
Tasting & pairing
Eye
Clear with silvery highlights
Nose
Beautiful bouquet of white flowers and citrus nose with hints of lime.
Mouth
Freshness and tension, aromas of citrus (lemon and grapefruit), exotic fruit (lychee) and white fruit.
Serve
AT 8-10°C
Drink before
2026
Food and wine pairing
Enjoy as an aperitif, with vegetable-based starters, grilled fish, white meats and light cheeses...
Château Pesquié
Ventoux
Expert opinion
Bettane & Desseauve
Domain rated (guide 2022) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
This three-generation family-run business produces a wide range of well-structured wines on some 70 hectares of land, in a modern, ambitious style that makes it one of Ventoux's "must-haves". Today managed by Frédéric and Alexandre Chaudière, the vineyard features nine grape varieties grown on gravelly clay-limestone slopes at an altitude of 300 meters. The wines are vinified with tact.
Guide Hachette des vins
Domain rated (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Acquired in 1970 by Odette and René Bastide, this vast 100-hectare estate, with its consistent quality, has been run since 2003 by the third generation (Frédéric and Alexandre Chaudière). The entire vineyard is certified organic and in the process of being converted to biodynamic viticulture.
Robert Parker - Wine Advocate
Domain rated (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 89/100
Domain rated (guide 2023) Selected (We remind you that this guide is a prize list and as such, all the domains that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the wine:
The wine is defined by the ripeness of the grapes. Roussanne and Viognier dominate the initial aromas, with notes of yellow fruit and white flowers. The nose is open, seductive and immediate. Round and supple on the palate, the fruit remains intense[...].
About the domain :
he story of this estate began in the 1970s, when the Chaudière grandparents restored the château and part of the vineyard. Paul and Edith then provided the impetus by leaving the cooperative and favoring terroir selection. Since 2000, their children Frédéric and Alexandre have overseen the destiny of this vast vineyard. We have been seduced by the stylistic shift in the wines: they have really gained in finesse and sapidity, and represent the freshness of the terroir with dignity.
Customer reviews
Customer rating
4.1/5
on 9 reviews
Note and review by M. ALAIN P. Published on 21/09/2024
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Note and review by M. CHRISTOPHE Z. Published on 07/08/2024
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Note and review by M. FLORIAN C. Published on 05/08/2024
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Note and review by M. EMANUELE C. Published on 29/07/2024
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Note and review by M. CYRIL G. Published on 04/07/2024
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Note and review by M. ADRIEN F. Published on 30/05/2024
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Note and review by M. BRICE P. Published on 19/01/2024
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Note and review by M. PIERRE D. Published on 03/08/2023
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Note and review by M. GUY L. Published on 12/07/2023
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