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Clos Saint Sébastien - Banyuls Inspiration Ardente Hors d'âge (50cl)

Clos Saint Sébastien - Banyuls Inspiration Ardente Hors d'âge (50cl)

Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5
3.8/5 (4 customers)
Grenache
glutton
mild
aromatic

This Banyuls has a beautiful aromatic range on the nose, with aromas of prunes and figs, as well as roasted notes. Surprisingly fresh, the palate is captivating with notes of candied orange, spices, and coffee.

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20853 reviews
-20€

from €99 on your first order

Estate

Clos Saint Sébastien

Vintage

Inspiration Ardente Hors d'âge (50cl)

Designation

Banyuls

Region

Roussillon

Grape varieties

70% Grenache noir, 15% Grenache gris, 15% Grenache blanc

Terroirs

Selection of brown schist terraces

Viticulture

Reasoned

Grape harvest

Manuals in boxes

Wine making

Cold pre-fermentation maceration (5°C) for 3 days, fermentation in stainless steel vats and fortification with alcohol on the skins halfway through fermentation, post-fortification maceration for 3 weeks.

Livestock farming

Between 15 and 20 years in non-oiled oak barrels in oxidation

Alcohol content

16%

Nose

Very beautiful aromatic range, aromas of prunes and figs, roasted notes

Mouth

Surprisingly fresh, captivating with notes of candied orange, spices, and coffee.

Serve

At 10-12°C

Drink before

2040+

Food and wine pairings

Food and wine pairings

Enjoy with a fruit salad, crème brûlée, blue cheese...

More information on Clos Saint Sébastien

More information on Banyuls

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide) 3 stars (High-quality production, serving as a benchmark in its sector)

About the estate:

Recently taken over, this estate covers around 20 hectares and is very modern, both in terms of wine production and marketing, with "inspired" packaging and, above all, a boutique-bistro on the port of Banyuls where visitors can sample the products. Nestled in the heart of the Roume valley, the winery welcomes grapes from seven plots spread across different terroirs within the appellation, allowing for complementary winemaking. While their marketing is very clever, in the vineyard, traditional cultivation methods are preserved, with the vines mainly trained using the gobelet or stake systems.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

Jacques Piriou and Romuald Peronne—the oenologist—joined forces to buy Dom Saint-Sébastien in 2008, renamed Clos Saint-Sébastien in 2014 after the purchase of Clos Xatard. They made a grand entrance into the Guide with their Collioure vintages. They run a restaurant in Banyuls with a terrace facing the port, Le Jardin de Saint-Sébastien, and offer boat trips to discover their 20 hectares of terraced vineyards from the sea. Their wine list features exclusively Collioure and Banyuls wines.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2024 guide) Cité

Wine Enthusiast

Wine Enthusiast

Rated estate (2019 guide) Recommended (Wine producer recommended by Wine Enthusiast)

Customer rating

Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5Wine rated 3.8/5

3.8/5

based on 4 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. DOMINIQUE P. Published on 05/22/2025

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Note and opinion by Mr. ALEXANDRE E. Published on 10/01/2024

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Note and opinion by Mr. PHILIPPE M. Published on February 7, 2024

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Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Review and opinion by Mr. PASCAL S. Published on 04/16/2023

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