Domaine de Bila-Haut - Côtes du Roussillon Bila-Haut blanc 2021
Roussillon
White
Sold individually
Drink or Keep
90/100
Bettane & Desseauve
"Old Les Vignes vintage
"Frank aromas of fresh white fruit and citrus fruit, saline and invigorating on the palate, lively and slender". (Le Guide Bettane + Desseauve). Gourmet power! Its expressive nose of citrus and empyreumatic notes is echoed on the palate with a clean, aromatic attack. Full-bodied, tangy and fresh, with a saline finish. Enjoy with spring dishes.
Features
Estate
Domaine Bila-Haut
Vintage
2021
Designation
Côtes du Roussillon
Region
Roussillon
Grape varieties
Grenache blanc, Grenache Gris, Macabeu
Terroirs
Some of the grapes come from the clay-limestone terroirs of the Agly valley; others from granite at altitude (500m, late-ripening terroirs).
Viticulture
Reasoned
Harvest
Manual
Winemaking
After pressing, cold settling is followed by fermentation in temperature-controlled stainless steel tanks.
Breeding
From a few months
Alcohol content
13.5%
Tasting & pairing
Eye
A beautiful pale yellow with green highlights
Nose
Very expressive, with citrus notes (lemon, grapefruit) and smoky nuances.
Mouth
Straightforward, highly aromatic attack, full-bodied with the fine acidity of high-altitude granite, fresh finish with elegant saline notes.
Serve
AT 10-12°C
Open
1/2 hour before
Drink before
2025
Food and wine pairing
Enjoy with stuffed calamari, grilled fish, bouillabaisse, grilled red mullet fillets...
Domaine Bila-Haut
Côtes du Roussillon
Expert opinion
Bettane & Desseauve
Rated 90/100
Domaine rated 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the wine:
Frank aromas of fresh white fruit and citrus, saline and tonic on the palate, lively and slender.
About the domain :
Michel Chapoutier, a prolific figure in the Rhône Valley wine world, has invested heavily in his Latour de France estate (with over 100 hectares of vines, extending into other villages such as Lesquerde, and a few parcels on the Côte Vermeille). As perfectionist as ever, his wines are affordable, offering good value for money.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the domain :
Michel Chapoutier's outpost in the Roussillon is a worthy extension of his operations in the Rhône Valley. The emphasis is on the same varieties - Grenache and Syrah, in varying proportions according to terroir - and the overall quality is very good, with the parcel selections particularly notable for their excellence and limited production volumes. "My opinion is that Roussillon is like the Northern Rhône in Languedoc-Roussillon," said Chapoutier at our February tasting in the small village of Latour-de-France. He and the rest of his team are very optimistic about the prospects for 2017 and 2018, which they describe as excellent vintages. It's worth noting that while Chapoutier mainly produces dry wines in Roussillon, he hasn't abandoned traditional styles.
Wine Spectator
Domaine noté Recommended (Wine Spectator recommended wine producer)
Jeb Dunnuck
Recommended area
Customer reviews
Customer rating
3.3/5
out of 3 reviews
Note and review by M. THIERRY B. Published on 23/04/2024
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Note and review by M. FRANCOIS S. Published on 22/10/2022
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Note and review by M. GILLES R. Published on 27/06/2022
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