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Domaine Boudau - Le Clos rouge 2019

Roussillon

Red

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Drink or Keep

Rated 3.9/5Rated 3.9/5Rated 3.9/5Rated 3.9/5Rated 3.9/5
3.9/5 (8 customers)

2*Étoiles

Hachette

accessible
fruit bomb
spring

"It looks like a burlat cherry, but it also has the same aromas. Blackberry jam is enhanced by a fresh note of blackcurrant. The palate is ample and generous: the fruit is crunchy, the tannins melt into the sweetness of the fruit and a minty freshness. The spicy finish returns to cherry. Powerful, brilliant and suitable for laying down". (Le Guide Hachette des Vins 2021)

Features

Estate

Domaine Boudau

Cuvée

Le Clos

Vintage

2019

Designation

Côtes du Roussillon

Region

Roussillon

Grape varieties

70 % Grenache Noir, 20 % Syrah, 10 % Carignan

Terroirs

Red Mediterranean soil on Corbières limestone bedrock

Viticulture

Reasoned

Harvest

Manual

Winemaking

Destemming, traditional 15-day maceration with daily punching of the cap

Alcohol content

14%

Tasting & pairing

Eye

Deep, luminous and brilliant

Nose

Notes of strawberry and blackberry

Mouth

Supple and full-bodied, with cherry and blackberry jam notes

Serve

AT 16-18°C

Apogée

2021-2023

Food and wine pairing

Food and wine pairing

Enjoy it with a barbecue, black pudding, charcuterie platter, tapenade and, of course, Catalan gastronomy.

Domain Boudau

More information on Domaine Boudau

Côtes du Roussillon

More information on Côtes du Roussillon

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Wine rated (guide 2021) 2*Stars (Outstanding wine)

Domain rated (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the wine:

It looks like a burlat cherry, but has the same aromas. Blackberry jam is enhanced by a fresh note of blackcurrant. The palate is ample and generous: the fruit is crunchy, the tannins melt into the sweetness of the fruit and a minty freshness. The spicy finish returns to cherry. Powerful, brilliant and suitable for laying down.

About the domain :

Véronique Boudau and her brother Pierre have run the family estate since 1993. They decided to breathe new life into the estate, which covers some 50 hectares on excellent terroirs at the entrance to the Agly valley. The gamble paid off: the entire production is bottled and marketed, notably through a network of restaurants and wine merchants. A sure bet, the vineyard has been converted to organic farming. Véronique's daughter has just joined the adventure.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domain rated (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Andreas Larsson

Andreas Larsson

Domain Rated Recommended

Customer reviews

Customer rating

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3.9/5

on 8 reviews

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by Mme CAROLE M. Published on 21/11/2023

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. RAMEAU X. Published on 31/10/2022

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. GILLES B. Published on 02/07/2022

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. BENOIT G. Published on 22/12/2021

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. CEDRIC M. Published on 04/09/2021

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. FLORENT B. Published on 14/07/2021

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by Mme DOMINIQUE B. Published on 07/06/2021

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. BENOIT L. Published on 22/05/2021

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Background

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