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Château de Jau rouge 2015

Roussillon

Red

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Wine rated 3.2/5Wine rated 3.2/5Wine rated 3.2/5Wine rated 3.2/5Wine rated 3.2/5
3.2/5 (4 customers)

Médaille d'Or

Gilbert & Gaillard

"Deep purple hue. Spicy, smoky, licorice nose with stone fruit and condiments. Supple on the palate, ending its typically Mediterranean aromatic journey with ample, dense mineral power. Beautiful volume wraps a chiseled tension." (Le Guide du Vin 2017 - Gilbert & Gaillard)

Features

Estate

Château de Jau

Vintage

2015

Designation

Côtes du Roussillon Villages

Region

Roussillon

Grape varieties

52% Syrah, 30% Mourvèdre, 10% Carignan, 8% Grenache

Terroirs

High limestone plateaus for Carignan and Grenache. Schistose marl for Syrah and Mourvèdre. Clay, limestone and gravel soils for Syrah.

Viticulture

traditional and meticulous

Harvest

at optimum maturity

Winemaking

3-week maceration with daily pumping-over for Syrah and Mouvèdre (destemmed). 10-day maceration for Grenache. Carbonic maceration for the Carignan. Blending in January after selection of the best vats.

Alcohol content

13,5%

Tasting & pairing

Nose

aromas of garrigue, oriental spices and ripe red fruit

Mouth

well-balanced, fine with supple, round tannins

Serve

at 16-18°C

Drink from

2017

Drink before

2021

Food and wine pairing

Food and wine pairing

enjoy with monkfish in red wine, grilled meats and long-simmered dishes.

Jau Castle

More information on Château de Jau

Côtes du Roussillon

More information on Côtes du Roussillon

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Rated domain (2018 guide) Awarded wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Of the building constructed in the 12th century by Cistercian monks, all that remains is the superb tower set into the rock. Jean and Bernard Dauré bought the estate in 1974. The mid-19th-century silkworm nursery now houses the Espace d'art contemporain, which adjoins one of France's first winegrowers' restaurants, open in summer. The vineyard covers 90 ha.

Gilbert & Gaillard

Gilbert & Gaillard

Wine rated (guide 2017) Gold Medal

About the wine:

Deep purple hue. Spicy, smoky, licorice nose with stone fruit and condiments. Supple on the palate, ending its typically Mediterranean aromatic journey with ample, dense mineral power. Beautiful volume envelops chiseled tension.

Customer reviews

Customer rating

Wine rated 3.2/5Wine rated 3.2/5Wine rated 3.2/5Wine rated 3.2/5Wine rated 3.2/5

3.2/5

out of 4 reviews

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Note and review by M. HUBERT C. Published on 20/05/2023

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by Mme MARIE LAURE D. Published on 28/11/2018

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. LAURENT B. Published on 06/03/2018

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. GREGOIRE M. Published on 18/10/2017

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Background

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