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Le Soula - Côtes Catalanes blanc 2018

Roussillon

White

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Drink or Keep

94/100 Coup de Cœur

RVF

complex
honeyed notes
emblematic

"One of the finest Roussillon wines with its honeyed and toasted notes".

"The 2018 Soula blanc is once again a very fine success, with its delicate toasty reduction, its melliferous notes that are beginning to take hold, the lovely tension on the palate and the delicate bitters on the finish. This remains one of Roussillon's very fine whites, which assumes its character as a high-altitude wine, invigorating and full-bodied". (RVF Guide 2024)

Features

Estate

Le Soula

Vintage

2018

Designation

IGP Côtes Catalanes

Region

Roussillon

Grape varieties

54% Vermentino, 22% Sauvignon blanc, 14% Grenache blanc, 6% Marsanne ou Roussanne, 4% Macabeu

Terroirs

Soils of decomposed granite, between 350 m and 550 m altitude

Viticulture

Certified organic

Harvest

Manual

Winemaking

Traditional, whole bunch direct pressing, indigenous yeasts

Breeding

22 months in 500-litre demi muids and 228-litre barrels (52%) & 3000-litre foudre (48%)

Alcohol content

13.5%

Organic

Yes

Tasting & pairing

Nose

Notes of honey and hints of quince, toast and charcoal

Mouth

Full-bodied, sexy and gourmet, with notes of tangy candy, the perfect balance for umami flavour.

Serve

AT 12-14°C

Drink before

2028

Food and wine pairing

Food and wine pairing

Enjoy with flambéed langoustines, grilled fish, scallops, roast poultry, a cheese platter...

Le Soula

More information on Le Soula

IGP Côtes Catalanes

More information on IGP Côtes Catalanes

Expert opinion

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated wine 2024

Domaine rated (guide 2023) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the wine:

The 2018 Soula blanc is once again a very fine success, with its delicate toasty reduction, its melliferous notes that are beginning to take hold, the lovely tension on the palate and the delicate bitters on the finish. This remains one of Roussillon's very fine whites that assumes its character as a high-altitude wine, tonic and stretched.

About the domain :

On the beautiful, high-altitude granite terraces of the Fenouillèdes region, northwest of Maury, Gérard Gauby and a few associates acquired this certified organic estate. In 2016, Wendy Wilson replaced Gerald Stanley, who had run the estate since 2008. The red and white wines are vinified in barrels on the basis of very natural principles: indigenous yeasts, no acidification, no chaptalization. Never lacking in freshness or elegance, the reds have recently gained in structure and fleshiness. But from the very first vintage, in 2001, Le Soula has distinguished itself primarily through its whites, which have impressed us with their purity and intensity: the combination of Macabeu, Sauvignon Blanc and several other grape varieties works wonders. The wines are often worth waiting for to reach their full expression.

Customer reviews

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