Domaine Adrien Berlioz - Roussette de Savoie Zulime 2023
Savoie
White
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"Sublime this Zulime, with its spicy and subtly sweet notes!"
This Savoy white wine is both sweet and lively! The aromas are invigorating and the saline finish delights the palate, calling for a second glass. Once again, this cuvée reveals the greatness and originality of the winemaker.
Features
Estate
Domaine Adrien Berlioz
Cuvée
Zulime
Vintage
2023
Designation
Roussette de Savoie
Region
Savoie
Grape varieties
100% Roussette
Viticulture
Certified organic and biodynamic
Harvest
Manual
Winemaking
Gentle, long pressing of whole bunches, gravity descent into vats, static settling.
Breeding
In tanks
Alcohol content
12%
Organic
Yes
Tasting & pairing
Eye
Very pale gold with green and pearly highlights
Nose
Expressive with spicy and sweet notes, Savoy butter and cookie, elderberry, passion fruit and pear
Mouth
Mild and lively, aromatic and tonic with a suave feel and a saline finish.
Serve
AT 10-12°C
Drink before
2028
Food and wine pairing
Goes well with fish, scrambled eggs, oysters, gratin dauphinoi...
Adrien Berlioz Estate
Roussette de Savoie
Expert opinion
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).
About the domain :
Adrien Berlioz, Gilles Berlioz's young cousin (and neighbor), set up business in 2006. A demanding and rigorous winemaker, he works all his vines organically (Demeter certification in 2020), including those on the steepest slopes. With 14 different cuvées on just over 5 hectares, quantities are very limited and these artisan wines are hard to find. We admire the diversity, energy and frankness of these cuvées, which are contemporary yet totally rooted in Savoyard identity, and which also age gracefully. Adrien's latest project: the reconstitution of a forgotten vineyard in Détrier, at the gateway to the Gelon valley, with four hectares of heritage grape varieties grown under pergola (bia blanc, barbin, joubertin, verdesse, mondeuse blanche and noire, altesse)! Year after year, the estate confirms its central place among the region's elite, a point of reference both for oenophiles and for young winemakers setting up in Alpine vineyards with ever-higher ambitions.
Customer reviews
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1jour1vin - 2024