Domaine Chiroulet - Le Temps des Fleurs 2013
Sud Ouest
Rosé
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Drink
A deep color reminiscent of Clairets for this rosé with an intense, fresh nose and lovely complexity. A full-bodied, well-structured wine, made from the best bleeds of Merlot, Cabernet Franc and Tannat, with good body on the palate. A rosé for rosé lovers!
Features
Estate
Domaine Chiroulet
Cuvée
Le Temps des Fleurs
Vintage
2013
Designation
IGP Côtes de Gascogne
Region
Southwest
Grape varieties
Cabernet Franc, Merlot, Tannat
Terroirs
clay-limestone
Viticulture
reasoned cultivation
Harvest
at full maturity
Winemaking
half bleeding of Cabernet Franc and Merlot, half bleeding of Grande Réserve (Merlot - Tanat)
Breeding
on fine lees
Alcohol content
12,5%
Tasting & pairing
Eye
deep color
Nose
intense and fresh, lots of complexity
Mouth
fleshy and structured, from the best bleeds of Merlot, Cabernet Franc and Tannat, good substance
Serve
at 8-10°C
Open
1/2 hour before
Drink from
2014
Drink before
2016
Food and wine pairing
it is ideal for the table, particularly with grilled white meats, salmon pies, fish paëllas...
Domaine Chiroulet
IGP Côtes de Gascogne
Expert opinion
Bettane & Desseauve
Domaine rated (2020 guide) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the domain :
Philippe Fezas has been pampering his vines since 1995, when he took the plunge and added winemaker to consultant to Seguin-Moreau. Committed to making expressive wines, which are distributed to wine merchants and fine restaurants, he takes great care in designing his parcels, in contrast to the surrounding production. His two côtes face the Pyrenees, with a variation of soils between fine clays (côte d'Heux) and more chalky soils (terres blanches).
Guide Hachette des vins
Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Heir to 4 generations of winegrowers established here since 1893, Philippe Fezas gazes out from his 50-hectare estate at the small 13th-century church in the nearby hamlet of Heux. In the rows of vines blows the chiroula, a beneficial wind that dries the bunches, which will give flocs, armagnacs and Côtes de Gascogne of high expression. A sure bet.
Customer reviews
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