\r\n \r\nThe Domaine Chiroulet vineyard comprises 40 hectares of vines on a rugged, generous terroir: a clay-limestone bedrock, with some plots dominated by fine clay, reminiscent of the Saint-Emilion hillside. This is the preferred territory for Merlot, which accounts for 50-60% of Domaine Chiroulet reds. It gives the wines their red fruit flesh and intense bouquet. Cabernet Sauvignon, Cabernet Franc and Tannat add finesse, freshness and structure. These grape varieties are blended early, in November, and matured in oak barrels for around 12 months.","3.5/5","See the 198 reviews","Visit ","Domaine Chiroulet ","is a family estate that has seen six generations work for 150 years to improve the products of a beautiful terroir. Situated on the highest slopes of Gascony, at an altitude of 180 meters, the "," owes its name to the wind that whistles \"Chiroula\" in the local dialect. It is now run by Michel Fezas and his son Philippe.","\r\nThe Vignoble du "," comprises 40 ha of vines on a rugged, generous terroir: a clay-limestone bedrock, with some plots dominated by fine clay, reminiscent of the Saint-Emilion hillside. This is the preferred territory for Merlot, the basis for the "," red for 50 to 60%. It gives the wines their red fruit flesh and intense bouquet. Cabernet Sauvignon, Cabernet Franc and Tannat add finesse, freshness and structure. These grape varieties are blended early, in November, and matured in oak barrels for around 12 months.","More information on the ","Wine estates recommended by","Buy your Chiroulet wines at the best price on private sale!","Rated site","19675 notices","20€","Free on your 1st order*.","Access to sales!","Our last sales of wines Domaine Chiroulet","|","Red wine","4/5 (1 review)","wooded","round-tipped","tannic","red meat","\"Pure red fruit, nicely vanilla-flavored. The intense nose certainly appealed. The palate is not to be outdone: balanced, full-bodied, structured by tannins that are present but under control. A perfect match for prime rib or Roquefort-type cheese\". (Le Guide Hachette des Vins 2022). Everything you'd expect from a good \"Gascon\" wine!","3/5 (1 review)","(2019 vintage notes)","fruity","crunchy","coated tannins","Terroir Gascon is a cuvée with a distinct style! Fruity and lightly oaked, it has character while appealing to a wide range of palates. A Gascon with supple tannins to enjoy with a winter dish such as confit pork cheek or cassoulet. A must from the estate!","White wine","(Notes vintage 2017)","gros manseng","intensity","With its bright, limpid color, La Côte d'Heux is an intense, fruity white evoking exotic fruits such as mango. Complexity, character and fatness dominate the palate, resulting in a powerful, expressive wine. Best served with roast free-range poultry, for example...","With its golden color and nose of pear, apple and fresh grape, we're immediately won over. On the palate, the refreshing sweetness is punctuated by white fruit aromas. A charming wine!","3/5 (2 reviews)","Pale color with brilliant highlights. A nose of white fruit flesh, citrus, pineapple and wild flowers. On the palate, it develops a deliciously acidic freshness. You'll love its fruity flesh. The archetypal wine for immediate, refreshing pleasure.","4.3/5 (3 reviews)","\"This pure Petit Manseng, harvested in early winter, has an exquisite truffle nose. On the palate, it's beautifully liqueur-like and candied, with notes of white truffle and a healthy freshness. The best liquoreux in its category\". (Le Guide Bettane & Desseauve des Vins de France). A very typical, lively wine, with a fine balance between acid and sugar, and lovely length, with a delicately woody finish. A cuvée to be reserved for desserts...","\"The estate's most accomplished cuvée, luxuriously aged, displays initial vanilla notes that fade with aeration. The whole is pleasant, with rounded tannins and a supple, juicy structure. Decant and serve with red meat\". (Le Guide Bettane & Desseauve des Vins de France 2014)","Rosé wine","A deep color reminiscent of Clairets for this rosé with an intense, fresh nose and lovely complexity. A full-bodied, well-structured wine, made from the best bleeds of Merlot, Cabernet Franc and Tannat, with good body on the palate. A rosé for rosé lovers!","A deep color reminiscent of Clairets for this rosé with an intense, fresh nose. A full-bodied, well-structured wine, made from the best bleeds of Merlot, Cabernet Franc and Tannat grapes, with good body on the palate. A rosé for rosé lovers!","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine on sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024"]}
Visit Domaine Chiroulet is a family estate that has seen six generations work for 150 years to improve the products of a beautiful terroir. Situated on the highest slopes of Gascony, at an altitude of 180 meters, the Domaine Chiroulet owes its name to the wind that whistles "Chiroula" in the local dialect. It is now run by Michel Fezas and his son Philippe.
The Vignoble du Domaine Chiroulet comprises 40 ha of vines on a rugged, generous terroir: a clay-limestone bedrock, with some plots dominated by fine clay, reminiscent of the Saint-Emilion hillside. This is the preferred territory for Merlot, the basis for the Domaine Chiroulet red for 50 to 60%. It gives the wines their red fruit flesh and intense bouquet. Cabernet Sauvignon, Cabernet Franc and Tannat add finesse, freshness and structure. These grape varieties are blended early, in November, and matured in oak barrels for around 12 months. More information on the Chiroulet
Wine estates recommended by
Buy your Chiroulet wines at the best price on private sale!
"Pure red fruit, nicely vanilla-flavored. The intense nose certainly appealed. The palate is not to be outdone: balanced, full-bodied, structured by tannins that are present but under control. A perfect match for prime rib or Roquefort-type cheese". (Le Guide Hachette des Vins 2022). Everything you'd expect from a good "Gascon" wine!
Terroir Gascon is a cuvée with a distinct style! Fruity and lightly oaked, it has character while appealing to a wide range of palates. A Gascon with supple tannins to enjoy with a winter dish such as confit pork cheek or cassoulet. A must from the estate!
With its bright, limpid color, La Côte d'Heux is an intense, fruity white evoking exotic fruits such as mango. Complexity, character and fatness dominate the palate, resulting in a powerful, expressive wine. Best served with roast free-range poultry, for example...
With its golden color and nose of pear, apple and fresh grape, we're immediately won over. On the palate, the refreshing sweetness is punctuated by white fruit aromas. A charming wine!
Pale color with brilliant highlights. A nose of white fruit flesh, citrus, pineapple and wild flowers. On the palate, it develops a deliciously acidic freshness. You'll love its fruity flesh. The archetypal wine for immediate, refreshing pleasure.
"This pure Petit Manseng, harvested in early winter, has an exquisite truffle nose. On the palate, it's beautifully liqueur-like and candied, with notes of white truffle and a healthy freshness. The best liquoreux in its category". (Le Guide Bettane & Desseauve des Vins de France). A very typical, lively wine, with a fine balance between acid and sugar, and lovely length, with a delicately woody finish. A cuvée to be reserved for desserts...
"The estate's most accomplished cuvée, luxuriously aged, displays initial vanilla notes that fade with aeration. The whole is pleasant, with rounded tannins and a supple, juicy structure. Decant and serve with red meat". (Le Guide Bettane & Desseauve des Vins de France 2014)
A deep color reminiscent of Clairets for this rosé with an intense, fresh nose and lovely complexity. A full-bodied, well-structured wine, made from the best bleeds of Merlot, Cabernet Franc and Tannat, with good body on the palate. A rosé for rosé lovers!
A deep color reminiscent of Clairets for this rosé with an intense, fresh nose. A full-bodied, well-structured wine, made from the best bleeds of Merlot, Cabernet Franc and Tannat grapes, with good body on the palate. A rosé for rosé lovers!