Camin Larredya - La Part Davant 2020 (sec)
Sud Ouest
White
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Drink or Keep
94/100
RVF
"The benchmark for dry Jurançon
This cuvée boasts an aromatic palette expressing fresh fruit (white peach, citrus), complemented by a touch of minerality. Its assertive character is bordered by a velvety mouthfeel and a lively, yet long, fruity finish... Lots of charm!
Features
Estate
Domaine Camin Larredya
Cuvée
La Part Davant
Vintage
2020
Designation
Jurançon Sec
Region
Southwest
Grape varieties
50% gros manseng, 35% petit manseng, 15% petit courbu
Terroirs
Clayey-siliceous soils on weathered pudding subsoils
Viticulture
Certified organic and biodynamic
Harvest
Manual
Winemaking
Whole-grape pressing, fermentation with indigenous yeasts in 225-litre barrels and 2,500-litre temperature-controlled tuns.
Breeding
8 months on lees in 225-litre barrels (5% new) and 2,500-litre tuns
Alcohol content
13.9%
Organic
Yes
Tasting & pairing
Eye
Pale gold with green highlights
Nose
Exotic and fresh, with pineapple and citrus fruits
Mouth
Round, fruity attack, citrus notes, taut, saline finish.
Serve
AT 10°C
Drink before
2026
Food and wine pairing
Enjoy as an aperitif, with dry-cured ham, scallop carpaccio, lemon-marinated lobster or goat's cheese.
Domain Camin Larredya
Jurançon
Expert opinion
Bettane & Desseauve
Domain rated 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
The spearhead of the Jurançon appellation, this organically and biodynamically farmed estate, embodied by its owner Jean-Marc Grussaute, is a key figure in the appellation. Its best terraces produce an exceptionally rich and subtle wine, at a price that's still affordable. The whole range, both dry and sweet, is of an admirable standard. The fifth star really isn't far off.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated 94/100 (Vintage 2019)
Domain rated (guide 2023) 3*Stars (They represent the excellence of French vineyards. The best terroirs cultivated by the greatest winemakers. Tasting their wines is always a magical moment)
About the domain :
"Be the man you need to be": that's how people are brought up in Béarn, and that's what Jean-Marc Grussaute set out to do when, on the death of his father, he took over the farm and its embryonic vineyard, which he has since led to the top. For ten years, he built the foundations of his apprenticeship, gave up rugby, his first passion, and forged a new one for the vine, trying out all the techniques until he went organic, changing sides, networks and contacts. Now a biodynamist, he plants massales, refines his maturities, blends and ages his wines. In the same vein, he is passionate about the great terroirs he spots on the maps: Clos Joliette first, worked for a while with the A Bisto de Nas gang; then Côte Blanche, his revelation. For her, he tamed the slope, secured the hillside, planted and, in just six years, proved the exceptional quality of this terroir.
Customer reviews
Customer rating
4.1/5
on 10 reviews
Note and review by M. GILLES C. Published on 19/06/2024
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Note and review by M. FRANCOIS D. Published on 25/07/2023
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Note and review by M. FABIEN D. Published on 24/01/2023
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Note and review by M. DAVID B. Published on 24/10/2022
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Note and review by M. REMY G. Published on 19/08/2022
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Note and review by M. JEAN LOUIS F. Published on 05/07/2022
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Note and review by M. NOEL P. Published on 03/07/2022
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Note and review by Mme JEAN MARC R. Published on 30/06/2022
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Note and review by M. CLAUDE B. Published on 28/04/2022
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Note and review by M. JEAN LUC G. Published on 31/12/2021
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