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Château d'Aydie - Pacherenc du Vic Bilh Odé d'Aydie 2021 (Sec)

Sud Ouest

White

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Drink or Keep

Rated 3.7/5Rated 3.7/5Rated 3.7/5Rated 3.7/5Rated 3.7/5
3.7/5 (3 customers)

93/100

A. Larsson

(2019 Vintage ratings)
vivid
complex
citrus
aromatic
figs with foie gras and honey

Powerful and complex on the nose, with notes of lemon and grapefruit, and hints of white and exotic fruits, Odé d'Aydie 2020 (dry) has a lively freshness on the palate, with notes of bitter almond and a long, aromatic finish. A full-bodied, gourmet wine!

Features

Estate

Château d'Aydie

Cuvée

Odé d'Aydie

Vintage

2021

Designation

Pacherenc du Vic Bilh

Region

Southwest

Grape varieties

60% Petit Manseng, 40% Gros Manseng

Terroirs

Gravel-clay slopes with south-west exposure

Viticulture

Reasoned

Harvest

Manual

Winemaking

Gentle pneumatic pressing, stabulation at low temperature for 10-15 days, cold settling, alcoholic fermentation, part of which in oak barrels and the rest in low-temperature stainless steel tanks.

Breeding

6 months on fine lees, part in oak barrels and the rest in low-temperature stainless steel tanks with weekly stirring, bottled after 12-15 months of ageing.

Alcohol content

14%

Tasting & pairing

Eye

Intense yellow color with silver highlights

Nose

Powerful and complex, with notes of lemon and grapefruit, white fruit and exotic fruit.

Mouth

Lively freshness, notes of bitter almond, a long, aromatic finish, a full, delicious wine.

Serve

AT 12°C

Drink before

2027

Food and wine pairing

Food and wine pairing

Enjoy with seafood or fish in sauce, foie gras, Asian dishes, dry cheeses...

Château d'Aydie

More information on Château d'Aydie

Pacherenc du Vic Bilh

More information on Pacherenc du Vic Bilh

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Domain rated (guide 2021) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Château d'Aydie is a family affair (and a sure bet): four Laplace children are now following in the footsteps of their grandfather Frédéric, who was one of the first to sell bottled Madiran, with the help of André Daguin, the famous Gascon chef. The 62-hectare farm has now been joined by a trading structure.

Wine Spectator

Wine Spectator

Rated Domaine (2019 guide) Wine producer recommended by Wine Spectator

Wine Enthusiast

Wine Enthusiast

Domain rated (guide 2022) Recommended (Wine producer recommended by Wine Enthusiast)

Andreas Larsson

Andreas Larsson

Rated 93/100 (Vintage 2019)

Domain Rated Recommended

Customer reviews

Customer rating

Rated 3.7/5Rated 3.7/5Rated 3.7/5Rated 3.7/5Rated 3.7/5

3.7/5

on 3 reviews

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. GILLES C. Published on 19/06/2024

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. GUILLAUME T. Published on 31/03/2023

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. GILLES D. Published on 02/03/2023

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Background

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