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Kanonkop - Stellenbosch Estate Cabernet Sauvignon 2018

South Africa

Red

Sold individually

Drink or Keep

90/100

Wine Enthusiast

-

89/100

Vinous

South Africa
cabernet sauvignon
black fruits
braised lamb
ready to drink

"Cabernet Sauvignon aficionados, discover the expertise of winemaker Abrie Beeslaar in this single-vineyard cuvée from South Africa!"

"Enticing notes of cigar spice, baked plum and cassis form the nose of this wine, with a touch of cedar for added interest. Medium-bodied, it has a velvety texture thanks to silky yet structuring tannins and just enough acidity to ensure balance. The medium-length finish offers a lovely evolution from jammy black plum and black cherry to lingering sweet spice." (Wine Enthusiast 2022)

Features

Estate

Kanonkop

Cuvée

Estate Cabernet Sauvignon

Vintage

2018

Designation

Stellenbosch

Region

South Africa

Grape varieties

100% Cabernet Sauvignon

Terroirs

Decomposed granitic soils, Hutton and Clovelly, Simonsberg region, vines averaging 29 years of age

Viticulture

Reasoned

Harvest

At optimum maturity

Winemaking

Fermentation in concrete tanks at 29°C, manual punching down every 2 hours, juice extraction after 3 days of fermentation, then malolactic fermentation.

Breeding

24 months in 225-litre French oak barrels (50% new, 50% 2nd fill)

Alcohol content

14,8%

Tasting & pairing

Eye

Intense purple colour, brilliant disk

Nose

Freshness on the first nose, followed by scents of blackberry, plum, blackcurrant and tobacco, enhanced by notes of oak and cedar.

Mouth

Supple and medium-bodied, firm but integrated tannins, good balance, juicy black fruit, fresh plum, oak and black tea flavours, long, smooth and delicate finish.

Serve

AT 16-18°C

Open

1 hour before

Drink from

2024

Drink before

2038

Food and wine pairing

Food and wine pairing

Enjoy with braised prime rib, lamb shank with rosemary, hard cheese...

Kanonkop

More information on Kanonkop

Stellenbosch

More information on Stellenbosch

Expert opinion

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Wine Enthusiast

Wine Enthusiast

Rated wine (guide 2022) 90/100

About the wine:

Seductive notes of cigar spice, cooked plum and blackcurrant form the nose of this wine, with a touch of cedar for added interest. Of medium weight, it has a velvety texture thanks to silky yet structuring tannins and just enough acidity to ensure balance. The medium-length finish offers a lovely evolution from jammy black plum and black cherry to lingering sweet spice.

Vinous A. Galloni

Vinous A. Galloni

Wine rated (guide 2024) 89/100

About the wine:

The 2018 Cabernet Sauvignon Estate spent five days on the skins in open fermenters and was aged in 50% new oak for 20 months. The bouquet is quite voluminous, with black fruit aromas lifted by licorice. It's quite heady, and perhaps a little overshadowed by the superb 2020 Pinotage. The palate is medium-bodied, with good grip, slightly dry tannins and good acidity, but the finish just lacks a little more finesse and complexity. 2024-2038

James Suckling

James Suckling

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