Albert Mann - Alsace Pinot Gris Grand Cru Furstentum 2021

Bettane & Desseauve

About the wine:

Its light residual (9 g/l) is perfectly balanced by superb acidity on the palate. In a few years' time, it could develop tasty truffle notes and accompany meat dishes.

About the domain :

Jacky Barthelmé sums it up: "We're very happy with 2021, because it was a winemaker's vintage. Those who were in the vineyards had grapes. It didn't just happen. And the tasting of the range proves him right: Pinot Noirs as successful as ever, beautiful Rieslings, and even Pinot Gris with a drier balance than in the past, which can only delight us.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

About the wine:

The strength of the Furstentum terroir bursts forth and imposes its character, capable of profiling pinot gris and giving it a rare elegance: small bitters, great intensity and rectitude, prolonged by a spicy, caressing soufflé: a great bottle.

About the domain :

The estate, born of the union of the Mann and Barthelmé families, two great winegrowing lines dating back to the 17th century, produces wines of the highest quality, emblematic of what Alsace can produce. Maurice, an inspired biodynamist and dowser in his spare time, has brought purity to his wines through meticulous work in the vineyard. Jacky and his son Antoine have a highly developed sense of winemaking for both whites and reds. The wines' balance, digestibility and depth make them models for all wine lovers. Their four reds are at the top of Alsace production and among the finest in France. This success has made them rare wines.

James Suckling

About the wine:

If you think high-end Alsace pinot gris is too lush, then you need to discover this remarkable exception to the norm. A fascinating nose of golden fruit with a multitude of delicate spicy and floral nuances. The bold, structured palate then presents an extremely dynamic interplay between ripeness and zesty acidity. The freshness of pomelo and a touch of smoke in the rich, chalky finish. Made from biodynamically grown grapes. For drinking or cellaring.