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Josmeyer - Alsace Gewurztraminer Les Folastries 2020

Alsace

White

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Drink or Keep

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5
5/5 (2 customers)

89/100

Bettane & Desseauve

gewurztraminer
floral
spicy
attractive
salmon

"Very spicy, powerful floral aromas, a dry wine that balances itself around its beautiful salinity on the palate, a style all too rare in Alsace." (Le Guide des Vins Bettane & Desseauve). Les Folastries takes its name from a collection of poems by Pierre de Ronsard; this is a seductive, poetic Gewurztraminer!

Features

Estate

Domaine Josmeyer

Cuvée

Gewurztraminer Les Folastries

Vintage

2020

Designation

Alsace

Region

Alsace

Grape varieties

100% Gewurztraminer

Terroirs

Parcels on the Herrenweg de Turckheim, a terroir characterized by colluvial deposits composed of a gravelly-sandy substrate, alluvium and pebbles.

Viticulture

Certified organic and biodynamic

Harvest

Manual

Winemaking

Whole grapes pressed, spontaneous fermentation for 1-4 months

Breeding

On fine lees in century-old oak foudres or stainless steel vats

Alcohol content

13.5%

Residual sugars

3 g/l

Organic

Yes

Tasting & pairing

Eye

Yellow with green tints

Nose

Open and delicate, with aromas of fruit and spices.

Mouth

Elegant and full-bodied, with a structure of spices and pepper, this is a very fine gourmet Gewurztraminer.

Serve

AT 10-12°C

Open

1/2 hour before

Drink before

2031

Food and wine pairing

Food and wine pairing

Naturally, smoked salmon is a perfect match, as are exotic salads (Thailand, Vietnam, Indonesia), fish or meat with saffron or curry...

Josmeyer Estate

More information on Domaine Josmeyer

Alsace

More information on Alsace

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Rated 89/100

Domaine rated (guide 2022) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the wine:

Very spicy, powerful floral aromas, a dry wine that balances itself around its beautiful salinity on the palate, a style all too rare in Alsace.

About the domain :

With courage and discipline, Céline and Isabelle Meyer manage the estate long run by their father Jean. Biodynamic viticulture shines through in wines with airy, pure, fresh, chiselled mouthfeel. The estate's two favorite grands crus are Hengst and Brand, where Riesling shines particularly brightly. Pinot Gris is part of a long tradition of dry wines, unfortunately not so common in Alsace.

Vinous A. Galloni

Vinous A. Galloni

Recommended area

James Suckling

James Suckling

Graded areas (2019 guide) Recommended

About the domain :

 

Customer reviews

Customer rating

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5/5

out of 2 reviews

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. PIERRE S. Published on 31/03/2023

At last, a truly dry Gewurz (spices), admirably long, superbly aromatic with a spicy body that invades your mouth and transports you elsewhere!

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. ROLAND U. Published on 15/12/2023

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Background

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