Marc Kreydenweiss - Pinot Boir 2018
Alsace
White
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Pinot Boir white is a blend of emblematic Alsace grape varieties. Bright and expressive, it's perfect for a simple moment of conviviality. Notes of white and yellow fruit emerge from the glass and are echoed on the palate with a full, accessible structure.
Features
Estate
Marc Kreydenweiss
Cuvée
Pinot Boir
Vintage
2018
Designation
Alsace
Region
Alsace
Grape varieties
Pinot Blanc, Pinot Auxerrois, Sylvaner, Riesling, Pinot Gris, Gewurztraminer
Terroirs
A blend of Alsace terroirs
Viticulture
Certified organic and biodynamic
Harvest
Manual
Winemaking
Slow pressing of whole bunches, alcoholic and malolactic fermentation with indigenous yeasts.
Breeding
1 year on lees in oak barrels
Alcohol content
13%
Residual sugars
3.4 g/l
Organic
Yes
Tasting & pairing
Nose
Expressive and fruity
Mouth
Bright but unpretentious, a lovely wine for friends
Serve
AT 10-12°C
Drink before
2023
Food and wine pairing
As an aperitif, with tapas, a platter of fine Alsatian charcuterie, creamy goat's cheeses or white fish...
Marc Kreydenweiss
Alsace
Expert opinion
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2023) 3*Stars (They represent the excellence of the French vineyard. The best terroirs cultivated by the greatest winemakers. Tasting their wines is always a magical experience)
About the domain :
Since 2007, Marc Kreydenweiss's son Antoine has been at the helm of this estate in Andlau, one of the pioneers of biodynamic viticulture in Alsace. The variety of the estate's terroirs and their subtle interpretation has always been a strong point here, reinforced by the changes implemented by Antoine (slower pressing and longer ageing on lees). The risks taken by vinifying a number of cuvées without sulfur (or with minimal levels) have paid off, and do not give rise to the slightest defect. A small range of organic grape purchases is launched under the name Lune à Boire. Pinot noir and maceration wines (not rated) are at the highest level. The standards have been raised to the highest level, with wines of rare vitality, and continue to deepen, with ambitious four-year maturation of the 2017 Riesling Grand Cru. These exciting wines, with their rare vitality, have earned the domaine its third star this year.
James Suckling
Graded areas (2019 guide) Recommended
Customer reviews
Customer rating
2/5
out of 1 review
Note and review by Mme MYRIAM P. Published on 08/10/2022
See all reviews from this customer
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