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Jean-Claude Lapalu - Eau Forte 2021

Beaujolais

Red

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Drink or Keep

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5
3/5 (1 customer)
gamay
red meat
no added sulfur
amateur wine

A mid-range cuvée, Eau Forte is also one of Jean-Claude Lapalu's latest creations. Slightly pearly on opening, this wine, extracted from vines that produce a lot of juice, expresses pure fruit, dense juice and structure. A refreshing, complex cuvée of character that flows naturally.

Features

Estate

Jean-Claude Lapalu

Cuvée

Eau Forte

Vintage

2021

Designation

Vin de France

Region

Beaujolais

Grape varieties

100% Gamay

Terroirs

Granite

Viticulture

Certified organic grapes (but no logo on label)

Harvest

Manual in crates

Winemaking

Grapes that yield juice, which is preserved by chilling naturally in the winery, vatting at 12-13 degrees, racking.

Breeding

7-8 months in barrel

Alcohol content

12.5%

Tasting & pairing

Nose

Intense and deep, with notes of red fruit and spices.

Mouth

A very fine juice, slightly pearly, dense, with good length.

Serve

At 15-17°C, can be stored and used for 2 to 3 days after opening.

Open

1h in advance to avoid pearliness and decant. Shake the bottle if necessary to remove carbon dioxide, which preserves the wine and reduces the dose of sulfites.

Drink before

2027

Guard

0 to 5 years

Food and wine pairing

Food and wine pairing

Goes well with mountain ham, spicy minced meat ravioli, calf's head cheese, etc.

Jean-Claude Lapalu

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Vin de France

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Expert opinion

James Suckling

James Suckling

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Customer reviews

Customer rating

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3/5

out of 1 review

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. ERWAN H. Published on 28/01/2024

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