91/100
Decanter
-
Médaille d'Argent
Concours Paris
This Beaujolais cru is the highest in the region (between 250 and 450 meters above sea level). Most of the vines are planted on hillsides, requiring a great deal of manual labor. The mineral strength and power of the rock produce airy, delicate wines with intense fruit and freshness.
Features
Estate
Maison Piron
Vintage
2018
Designation
Chiroubles
Region
Beaujolais
Grape varieties
100% Gamay
Terroirs
Soil composed of granitic arena, Le Verdy and Pré-Nesme localities, at high altitude on steep slopes.
Viticulture
Traditional and meticulous
Harvest
Manual with hand sorting
Winemaking
Fermentation at low temperature and maceration for 12 to 15 days to preserve the freshness of the fruit and structure the wine.
Breeding
In concrete tanks
Alcohol content
13,5%
Tasting & pairing
Eye
Intense carmine-red colour
Nose
Floral and fruity aromas: iris, violet, lily of the valley, wilted rose, vine peach and the classic strawberry or wild strawberry.
Mouth
Mineral with velvety, ripe tannins
Serve
AT 14-16°C
Drink before
2024
Guard
5 years
Food and wine pairing
Goes well with fine Lyonnais charcuterie, white meats (poularde, pheasant, etc.), fish such as pike-perch, or a few fresh goat's cheeses.
Maison Piron
Chiroubles
Expert opinion
Bettane & Desseauve
3*Star rating (High-quality production, a benchmark in its sector)
About the domain :
A leading figure in Beaujolais in general and Morgon in particular, Dominique Piron, now joined by his partner Julien Révillon, is developing a solid range of Beaujolais crus. Over 100 hectares, seven crus are represented, with a logical majority of Morgons. With a refined style and expressive nose, while retaining the stylistic signature of their origins, the domaine's wines are all successful.
Decanter
Rated 91/100
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Heir to 14 generations of winegrowers, Dominique Piron handed over the reins of the family estate in 2020 to Julien Revillon, his partner since 2013. The latter is now in charge of some 50 hectares of vines, divided between his own vineyards and grape purchases for the négoce.
Concours Général Agricole de Paris
Wine awarded Silver Medal (Concours Général Agricole Paris)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
Julien Revillon, aided by his talented oenologist Pierre Meunier, continues Dominique Piron's work with consistency and brio. The duo is aided by vineyard manager Thibaud Lemaître, which has become necessary to oversee a 90-hectare estate. Their joint efforts have improved the quality of the grapes, and the parcel-by-parcel selection process is beginning to bear fruit. We've been won over by the consistency of the range and its cornerstones: spontaneity of fruit, delicacy and precise definition of each cru.
Jancis Robinson
Recommended area
Vinous A. Galloni
Recommended area
James Suckling
Rated domain (guide 2022) Recommended
Customer reviews
Customer rating
3.3/5
out of 3 reviews
Note and review by M. THIERRY S. Published on 19/12/2021
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Note and review by M. HENRI O. Published on 30/09/2021
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Note and review by M. JACQUES B. Published on 13/08/2021
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