Château Sénilhac extends over 23 hectares of vines on a clay-limestone terroir with a large water reserve in the subsoil. Even in dry years, this gives the wines the necessary sap, roundness and suppleness. The 2006 vintage shows great intensity, with aromas of ripe fruit and fine woody notes. A great Haut-Médoc!
Features
Estate
Château Sénilhac
Cuvée
Cru Bourgeois
Vintage
2006
Designation
Haut-Médoc
Region
Bordeaux
Grape varieties
55% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc
Terroirs
clay-limestone soils
Viticulture
yield limited by 50% grass cover
Harvest
mechanical with table sorting
Winemaking
ordered with care and attention, in a modern vat room respecting traditional know-how
Breeding
12 months in oak barrels (20% new)
Alcohol content
12,5%
Tasting & pairing
Eye
deep purple color
Nose
intense, ripe fruit and fine woody notes
Mouth
a supple, fine, elegant attack, with good structure on the palate
Serve
Decant at 17°C
Open
1/2 hour before
Drink from
2010
Apogée
2015
Drink before
2021
Food and wine pairing
A déguster sur un filet ou une côte de bœuf, des côtelettes d’agneau grillées, un gigot aux flageolets, une côte de veau, un magret de canard poivre vert, des pâtes fraîches aux truffes, une poularde truffée, un Saint-Nectaire… <br/>
Château Sénilhac
Haut-Médoc
Customer reviews
Customer rating
3.3/5
out of 3 reviews
Note and review by M. JEAN CHARLES D. Published on 05/10/2015
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Note and review by M. OSWIN G. Published on 16/07/2013
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Note and review by Mme ISABELLE C. Published on 25/02/2013
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