\r\nDeveloping a very fine bouquet, especially fruity (blackcurrant, raspberry) with an animal nuance in the older wine (smoky musk), Les Ecusseaux is a supple red, with good tannins, well-structured in its youth and with an interesting ageing potential that makes it generous and velvety in texture over time. A very fine bottle! ","Photos","Share","Features","Estate","Cuvée","Vintage","Designation","Region","Grape varieties","Terroirs","Limestone and marl soils","Viticulture","Soil cultivation by ridging, ploughing, clawing, yield regulation by disbudding, no pesticides or herbicides.","Harvest","Hand-sorted in the vineyard and winery. 90% de-stemming, light crushing","Winemaking","Malolactic fermentation with natural indigenous yeasts","Breeding","12 months in French oak barrels, 10% new oak, 90% barrels matured from 1 to 6 wines","Alcohol content","13%","Print card","Tasting & pairing","Eye","deep black dress","Nose","very fine bouquet, especially fruity (blackcurrant, raspberry) with an animal nuance in old wine (smoky musk)","Mouth","supple, a wine with good tannins, well-structured in its youth, with an interesting ageing potential that makes it generous and velvety in texture over time.","Serve","Decant at 16-17°C","1 hour before","Drink from","2014","Drink before","2020","Food and wine pairing","A déguster sur une volaille, une viande rouge ou un gibier à plume, un bon fromage pas trop fort... ","Domaine Henri et Gilles Buisson","More information on","Auxey-Duresses","Expert opinion","Bettane & Desseauve","Domaine rated (guide 2023) 3*Stars (High-quality production that can serve as a benchmark in its sector)","About the domain :","Frédérick and Franck Buisson, whose family presence in the village dates back to the 12th century, represent the eighth generation of winemakers at this historic Saint-Romain estate. Ecocert-certified since 2012, they develop the most natural viticulture and oenology. The red wines, which still contain some whole bunches, offer a precise vision of their terroir that argues for the rediscovery of a Saint-Romain we haven't often seen at this level. The precise whites are not to be outdone.","Robert Parker - Wine Advocate","Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)","RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France","Domaine rated (guide 2023) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)","Frédéric, winemaker, and Franck, salesman, manage one of the largest estates in the southern Côte de Beaune. Certified organic since 2009, they will be switching to biodynamic viticulture in 2018. For ten years now, they have been following the lunar calendar for their bottling. Serious work in the vineyard and cellar enables them to produce deep, racy wines that age well. This is an estate that perfectly enhances the Saint-Romain appellation in both red and white, with fine, precise and elegant wines. A range of wines that richly deserves its first star.","Customer reviews","Customer rating","4.3/5","out of 3 reviews","Rated 4/5","Note and review by M. REMY G. Published on 23/12/2015","A fine Pinot Noir, typical of the appellation, for immediate drinking.","See all reviews from this customer","Note and review by M. LAURENT D. Published on 20/06/2015","Rated 5/5","Note and review by M. MATTHIEU L. Published on 06/04/2015","Publish a comment","Background","Buy your Henri et Gilles Buisson wines at the best price on private sale!","19806 customer reviews","Free on your 1st order*.","20€","Access to sales","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024","Henri and Gilles Buisson","H. & G. Buisson - Auxey-Duresses 1er Cru Les Ecusseaux 2010"]}
Note : Bourgogne Aujourd'hui 16,5/20
Developing a very fine bouquet, especially fruity (blackcurrant, raspberry) with an animal nuance in the older wine (smoky musk), Les Ecusseaux is a supple red, with good tannins, well-structured in its youth and with an interesting ageing potential that makes it generous and velvety in texture over time. A very fine bottle!
Features
Estate
Domaine Henri et Gilles Buisson
Cuvée
Les Ecusseaux
Vintage
2010
Designation
Auxey-Duresses 1er Cru
Region
Burgundy
Grape varieties
100% Pinot Noir
Terroirs
Limestone and marl soils
Viticulture
Soil cultivation by ridging, ploughing, clawing, yield regulation by disbudding, no pesticides or herbicides.
Harvest
Hand-sorted in the vineyard and winery. 90% de-stemming, light crushing
Winemaking
Malolactic fermentation with natural indigenous yeasts
Breeding
12 months in French oak barrels, 10% new oak, 90% barrels matured from 1 to 6 wines
Alcohol content
13%
Tasting & pairing
Eye
deep black dress
Nose
very fine bouquet, especially fruity (blackcurrant, raspberry) with an animal nuance in old wine (smoky musk)
Mouth
supple, a wine with good tannins, well-structured in its youth, with an interesting ageing potential that makes it generous and velvety in texture over time.
Serve
Decant at 16-17°C
Open
1 hour before
Drink from
2014
Drink before
2020
Food and wine pairing
A déguster sur une volaille, une viande rouge ou un gibier à plume, un bon fromage pas trop fort...<br/>
Domaine rated (guide 2023) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
Frédérick and Franck Buisson, whose family presence in the village dates back to the 12th century, represent the eighth generation of winemakers at this historic Saint-Romain estate. Ecocert-certified since 2012, they develop the most natural viticulture and oenology. The red wines, which still contain some whole bunches, offer a precise vision of their terroir that argues for the rediscovery of a Saint-Romain we haven't often seen at this level. The precise whites are not to be outdone.
Robert Parker - Wine Advocate
Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2023) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
Frédéric, winemaker, and Franck, salesman, manage one of the largest estates in the southern Côte de Beaune. Certified organic since 2009, they will be switching to biodynamic viticulture in 2018. For ten years now, they have been following the lunar calendar for their bottling. Serious work in the vineyard and cellar enables them to produce deep, racy wines that age well. This is an estate that perfectly enhances the Saint-Romain appellation in both red and white, with fine, precise and elegant wines. A range of wines that richly deserves its first star.
Customer reviews
Customer rating
4.3/5
out of 3 reviews
Note and review by M. REMY G. Published on 23/12/2015
A fine Pinot Noir, typical of the appellation, for immediate drinking.
See all reviews from this customer
Note and review by M. LAURENT D. Published on 20/06/2015
See all reviews from this customer
Note and review by M. MATTHIEU L. Published on 06/04/2015
See all reviews from this customer
Buy your Henri et Gilles Buisson wines at the best price on private sale!