The color of this red wine is a beautiful ruby, with an intensity that remains sustained over time. The palate is racy, full-bodied and fleshy, with excellent balance. The beautiful ripeness of the grapes is reflected in the range of ripe fruits (black fruits, blueberries), which combine with spicy notes (white pepper). The long finish is quite fresh. An explosion of flavors in the glass!
Features
Estate
Domaine René Bouvier
Cuvée
Les Longeroies
Vintage
2016
Designation
Marsannay
Region
Burgundy
Grape varieties
100% Pinot Noir
Terroirs
Calcareous, clayey soils with marl subsoils and pebbles mixed with silts.
Harvest
At optimum maturity
Winemaking
Traditional with a vatting period of about 20 days
Breeding
18 months in barrels, 30% new
Alcohol content
13%
Tasting & pairing
Eye
Ruby red
Nose
Aromas of ripe fruit (black fruit, blueberry) and spicy notes (white pepper).
Mouth
Racy, full-bodied, fleshy attack with good balance. Patinated, mellow tannins. Density, length and structure. Long, supple, fresh finish.
Serve
AT 16-18°C
Drink from
2018
Drink before
2027
Food and wine pairing
Enjoy with beef, duck, pigeon, pork cooked for 36 hours...
Domaine René Bouvier
Marsannay
Expert opinion
Bettane & Desseauve
Wine rated (2018 guide) 16.5/20 (Reference wine)
Domaine rated (2020 guide) 4*Stars (Very high quality producers, the glories of French winegrowing)
About the domain :
Bernard Bouvier is one of Marsannay's finest winemakers, showcasing the commune's rich heritage. A firm believer in infusion, which breaks with the heavy extractions Burgundy has known in the past, he likes full-bodied wines, good young and good old, harvesting when ripe and intervening as little as possible. He likes the emotional and tactile aspects that guide him in his choices. We'd like to point out the friendly welcome he receives at the domaine, his organic approach, a range of gevreys, marsannays and fixins at affordable prices and with great homogeneity. An address that does not disappoint, the wines are as close as possible to their terroir of origin, with the tactful vinification that characterizes the domaine's production.
Robert Parker - Wine Advocate
Rated (2017 guide) 87-89/100 (Good wine)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated (2018 guide) 15.5/20 (Good wine)
Domaine rated (2020 guide) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
This three-generation family estate boasts a rare heritage of old vines, with an average age of around 50 years. Bernard Bouvier, 52, signed his first vintage in 1986 and is one of a generation of winemakers who have brought new blood to Burgundy. After having, like many others, given in to the siren calls of modern, highly extracted wines, he has corrected course to produce finer cuvées. 2009 marks the transition to organic viticulture, and 2010 the start of the use of whole grapes, averaging 50% for all wines. More moderate use of new oak and more precise choices of ripeness have recently produced much more accomplished wines, rewarded last year with a first star. Organic certification was lost in 2016, but is again in the process of being approved.
Customer reviews
Customer rating
4/5
out of 2 reviews
Note and review by M. YANN J. Published on 01/03/2024
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Note and review by M. ALEXANDRE D. Published on 23/11/2018
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