Domaine Faiveley - Montagny 2022
90/100
Robert Parker
"The perfect accompaniment to fish dishes"
Part of this vintage is aged in oak barrels, while the other part is aged in vats. This technique is ideal for achieving perfect balance. The palate is floral, mineral, and round, with very delicate woody notes. Incredible aromatic persistence!
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Eye
Pale yellow, clear color
Nose
Expresses fresh, floral, and mineral scents
Mouth
Concentrated, balanced, rather lively, pleasant sensation of freshness, beautiful aromatic persistence
Serve
At 10-12°C
Drink before
2027
Food and wine pairings
Serve with cod fillet, salmon terrine with baby vegetables...
Bettane & Desseauve
Rated estate (2020 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)
About the estate:
With 120 hectares, including 70 in the Côte Chalonnaise, one of the most beautiful wine cellars in Burgundy in Nuits-Saint-Georges, and recent expansions such as the lease of the Zibetti estate and the takeover of the Dupont-Tisserand and Billaud-Simon estates, Faiveley is becoming more than ever an essential ambassador for the great wines of Burgundy throughout the world. And we are delighted that this is not at the expense of high standards of quality and style at all levels of appellation and price. The careful consideration given to the work in the vineyard is bearing fruit, with the estate's wines showcasing the integrity and precision of each cuvée, both white and red. The 2017 range is once again successful and consistent.
Guide Hachette des vins
Rated estate (2022 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
This estate, founded in Nuits-Saint-Georges in 1825, has been a prominent name in Burgundy for seven generations. Erwan Faiveley has been at its helm since 2005, succeeding his father François. Today, it is one of the largest vineyard owners in Burgundy, with 120 hectares stretching from the north of the Côte de Nuits to the south of the Côte Chalonnaise, including 10 hectares of grand cru and nearly 25 hectares of premier cru.
Robert Parker - Wine Advocate
Wine rating (2022 guide) 90/100 (2020 vintage) (Outstanding wine)
Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)
About the estate:
With the help of his technical director Jérôme Flous, Erwan Faiveley took over from his father in early 2005 and has since been quietly revolutionizing this vast estate with its exceptional vineyard heritage, which has expanded in recent years. The style of the wines has evolved subtly: solidly built around a dense structure that is less austere than in the past, they now express a frank fruitiness that comes through earlier. While the woody notes were once a little green, they now take on toasty flavors. With better ripeness, the grapes from recent vintages tend to integrate better. All of the wines, particularly the reds, have improved considerably. A spectacular new winery was used for the first time for the 2018 harvest. This estate has successfully improved its wines with precision and intelligence.
Customer rating
4/5
based on 1 review
Note and opinion by Mr. WILLIAM A. Published on 03/07/2025
See all reviews from this customer
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