Champagne Bonnaire - Brut Rosé
Champagne
Effervescent
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Drink or Keep
Beautifully perfumed, the Brut rosé is fresh and fruity, with hints of Pinot Noir. Made mainly from Chardonnay, it is fleshy, full-bodied and tender on the palate. A well-balanced dosage allows this blend to express itself with length and racy character.
Features
Estate
Champagne Bonnaire
Cuvée
Brut Rosé
Designation
Champagne
Region
Champagne
Grape varieties
60% Chardonnay, 40% Pinot Noir (dont 12% Coteaux Champenois)
Terroirs
vineyards of Cramant (Grand Cru) and Fossoy
Viticulture
traditional and meticulous
Harvest
manual
Winemaking
First fermentation in temperature-controlled stainless steel vats.
Breeding
36 months minimum
Alcohol content
12 %
Tasting & pairing
Eye
pale pink color with fine bubbles
Nose
pinot noble fragrance: fruity and gourmand
Mouth
Tender, long and racy. Light Coteaux Champenois tannins add fullness and a drinkable edge.
Serve
at 6-8°C
Drink from
2015
Drink before
2019
Food and wine pairing
can be served with red fruit desserts or throughout the meal, with lobster for example.
Champagne Bonnaire
Champagne
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
Located in Cramant, a benchmark terroir for great Chardonnays, this 22-hectare family estate is now in the hands of Jean-Étienne and Jean-Emmanuel Bonnaire. These champagnes are ideal for aperitifs, and are a sure bet in the sector. The siblings also manage Champagnes Paul Clouet, a cousin of the family vineyard since 1992. Some cuvées are aged in wood, and older vintages can be disgorged on request. This is a sure-fire address that is progressing and refining its style.
Guide Hachette des vins
Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Like many a Champagne winegrower, the great-grandfather of today's winegrowers became independent of the wine trade in the wake of the 1929 crisis, and began handling his own wines in 1932. Today, the estate covers 25 hectares, mainly in the Côte des Blancs. Since 2012, it has been run by Jean-Emmanuel and Jean-Étienne Bonnaire, sons of Jean-Louis, who passed away in 2015.
Guide des Vins Gault & Millau
Rated area (2022 guide) Recommended (Recommended)
About the domain :
On the Côte des Blancs, kingdom of Chardonnay, with vines acquired in Fossoy and Bergères-les-Vertus, the family estate founded in 1932, located in Cramant, is today run by the fourth generation with Jean-Etienne and Jean-Emmanuel Bonnaire. Their 22 hectares of vines, mainly made up of Chardonnay, produce grapes for ageing in vats and old barrels (Ver Sacrum and Variance cuvées, aged under cork for over 6 years). All dosage levels have been reduced.
Customer reviews
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1jour1vin - 2024