Champagne Janisson-Baradon & Fils - Extra Brut
Champagne
Effervescent
Sold individually
Drink or Keep
89/100
Gault & Millau
"Tonic and fresh, it will awaken your taste buds, a fine example of summer champagne".
This Extra Brut cuvée is a blend of 50% Chardonnay and 50% Pinot Noir, achieving a fine balance between minerality and structure. Rich, spicy and ripe, this champagne is perfect as an aperitif. To share with friends and family!
Features
Estate
Champagne Janisson Baradon
Cuvée
Extra Brut
Designation
Champagne
Region
Champagne
Grape varieties
50% Chardonnay, 50% Pinot noir
Terroirs
Clay-limestone soils
Viticulture
High Environmental Value level 3 certification
Harvest
Manual
Winemaking
With malolactic fermentation, temperature-controlled vats, blending with 30% reserve wines
Breeding
10% wine aged in small barrels, then 24 to 36 months on laths, 30% reserve wine aged in oak barrels
Alcohol content
12%
Tasting & pairing
Eye
Bright, light yellow colour
Nose
Floral, with hints of vanilla and apricot
Mouth
Smooth, elegant, ripe and very mineral on the palate, with good liveliness and balance.
Serve
AT 10°C
Open
And serve!
Drink before
2028
Food and wine pairing
Enjoy as an aperitif, with a seafood platter, seafood in sauce, scallops, dessert...
Champagne Janisson Baradon
Champagne
Expert opinion
Bettane & Desseauve
Domaine rated 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Located in the hills above Épernay, the Janisson-Baradon estate is run by Richard Janisson and his two sons Maxence and Cyril. The vineyard comprises 9 hectares of slopes surrounding the champagne capital, carefully and attentively tended. The Janissons have cleverly modernized the style of their wines, and this year again, parcel selections dominated the tasting, with champagnes of assertive character that retain the suppleness of the sector. A sure bet.
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Located in the hills above Épernay, this estate was founded in 1922 by a winemaker and a cooper, and is now run by their descendants, Maxence and Cyril Janisson, the former in charge of management, the latter in charge of the vineyard and cellar. The brothers have over 9 ha of vines. HVE-certified property.
Guide des Vins Gault & Millau
Rated 89/100
Domaine rated 1*Star (Serious production)
About the wine:
Dosed at 2 g/l, this wine is full-bodied on the palate. Rich, spicy and ripe, it is perfect as an aperitif with gougères.
About the domain :
Founded in 1922 by Georges Baradon, a remueur, and his son-in-law, Maurice Janisson, a cooper, the estate is still run by the Janisson family, who cultivate just over 9 hectares of vines on the western slopes of Épernay, in Chouilly and Brimont. The vineyards have been tilled since 1997, without the use of weedkillers. Most cuvées are a blend of pinot noir and chardonnay, in equal proportions.
Customer reviews
Customer rating
4/5
out of 106 reviews
Note and review by M. GILLES D. Published on 04/12/2022
Extra-BSA nature, uncomplicated and electrified by a frank liveliness that then tightens on the sharp edge to a full, fresh finish. Ideal for pan-fried scallops with olive oil and shallots, to tame with tenderness and suavity the ardor and nervousness typical of non-dosed cuvées. Score = 3.7.
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Note and review by M. BENOIT G. Published on 08/02/2021
Fine bubbles, not too sweet. Perfect as an aperitif or with fish.
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Note and review by Mme JANINE D. Published on 10/11/2019
excellent value for money
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Note and review by M. JEAN MARC V. Published on 26/02/2019
Well-balanced, could accompany a meal.
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Note and review by M. SOLORES J. Published on 10/09/2017
Very easy to drink
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Note and review by M. BENOIT K. Published on 09/01/2016
Exellent very fine nothing to complain about
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Note and review by M. FRANCIS D. Published on 20/07/2015
4
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Note and review by M. AVELINO V. Published on 03/01/2015
Very good aperitif champagne
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Note and review by M. MARC B. Published on 17/01/2014
A fine, racy wine, just as I expected. A tip that applies to most of this house's wines: they develop greater complexity and charm if cellared for at least a year.
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Note and review by M. ALAIN D. Published on 18/06/2013
Precise and straightforward, beautifully fresh, a mineral wine with floral aromas and fine, discreet milky notes. A very good aperitif champagne.
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