Champagne Louis Roederer - Brut Cristal 2016 avec étui
Champagne
Effervescent
Sold individually
Drink or Keep
Case
99/100
RVF
-
97/100
Robert Parker
-
97/100
Decanter
-
96/100
Vinous
"Exceptional champagne with magnificent effervescence".
"The 2016 Cristal represents a return to purity and classicism for this vintage, even allowing for the ripeness and generosity of early 2016. It is characteristically discreet in its youth, concealing its maturity under a long, chalky, stony energy. Sweet tangerine, pale apricot and raspberry sit beneath slowly ripening notions of floral honey and tight, smoky charm. Airy, fluid delicacy and persistence elevate this cuvée above some of this year's other expressions. This is an extremely promising Cristal, likely to rise to the same level as the highly sought-after 2012 and 2013 versions." (Decanter 2024)
Features
Estate
Champagne Louis Roederer
Cuvée
Brut Cristal avec étui
Vintage
2016
Designation
Champagne
Region
Champagne
Grape varieties
58% Pinot Noir, 42% Chardonnay
Terroirs
On the Grands Crus of the Montagne de Reims, the Marne Valley and the Côte des Blancs. Verzenay, Verzy, Beaumont-sur-Vesle, Ay, Avize, Mesnil-sur-Oger, Cramant
Viticulture
Reasoned
Harvest
Manual
Winemaking
31% vinified in oak tuns, no malolactic fermentation
Breeding
6 years in cellar and 8 months after disgorgement
Alcohol content
12.5%
Residual sugars
7 g/l
Case
Yes
Tasting & pairing
Eye
Bright, brilliant yellow color
Nose
Intense, deep, precise bouquet of white flowers, concentrated citrus and yellow fruit.
Mouth
Soft and delicate, caressing texture, powdery substance, perfect balance, salty, iodized touch with a long, chalky, crystalline finish.
Serve
AT 10-12°C
Drink before
2031+
Food and wine pairing
Enjoy with refined dishes: sturgeon caviar, oysters, lobster, scallops, filet of Saint-Pierre...
Champagne Louis Roederer
Champagne
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2025) 5*Stars (Exceptional producers, those who represent the absolute pinnacle of quality in France and the world)
About the domain :
Founded in Reims in 1776, Roederer is still owned by the same family, represented today by Frédéric Rouzaud. In recent years, it has pioneered the gradual conversion of its vast 242-hectare vineyard to organic and biodynamic farming (126 hectares). Jean-Baptiste Lecaillon, eminent cellar master and agronomist, never ceases to impress with his intimate knowledge of each plot on the estate and the choices he makes. Cristal exceptionnel cuvée de prestige comes exclusively from vines growing on chalk soils. The vintage wines and the heart of the non-vintage brut, now called Collection, with a number indicating the base year of the blend, still come from chalky but more clayey soils. Wines destined for longer ageing do not undergo malolactic fermentation, which means that the grapes have to be picked at high maturity, often close to 11°. Today's wines are certainly the most remarkable ever produced, including the astonishing coteaux-champenois reds and whites, with the highly confidential cuvées Camille.
Decanter
Wine rated (guide 2024) 97/100
About the wine:
Cristal 2016 represents a return to purity and classicism for this cuvée, even allowing for the ripeness and generosity of early 2016. It is characteristically discreet in its youth, concealing its maturity under a long, chalky, stony energy. Sweet tangerine, pale apricot and raspberry sit beneath slowly ripening notions of floral honey and tight, smoky charm. Airy, fluid delicacy and persistence elevate this cuvée above some of this year's other expressions. This is an extremely promising Cristal, likely to rise to the same level as the highly sought-after 2012 and 2013 versions.
Guide Hachette des vins
Domaine noté Award-winning wines (Wines from this producer regularly win awards in the guide)
About the domain :
A house born in Reims in 1776. Louis Roederer became owner in 1833, expanded the business and acquired vineyards. In the 1870s, the house, which delivers 2.5 million bottles, has as its main customer Russia, where Tsar Alexander II asks Louis Roederer to create a prestigious champagne: the famous Cuvée Cristal is launched (1876). With 240 hectares of vineyards (1er cru and grand cru) accounting for 2/3 of its supplies, the company is still run by the descendants of its founders. The latest, Frédéric Rouzaud, now heads a group that owns Champagnes Deutz and numerous prestige crus, from the Médoc to Provence, from Portugal to California.
Robert Parker - Wine Advocate
Rated (guide 2024) 97/100 (Extraordinary wine)
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
The 2016 Cristal is a taut, incisive interpretation of this benchmark bottling, unfolding in the glass with youthful, reserved aromas of citrus oil, white flowers, wet stones and subtle notes of sweet, buttery pastry. Medium- to full-bodied, chiseled and racy, it's almost as electric as the brilliant 2013, with serious concentration, a pure core of fruit, structuring chalky dry extract and a long, intensely mineral finish. Given its very tight profile, I'd advise forgetting about it in the cellar for a few years.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated (guide 2025) 99/100 (La Revue du Vin de France December 2024)
Domaine rated (guide 2025) 3*Stars (They represent the excellence of the French vineyard. The best terroirs cultivated by the greatest winemakers. Tasting their wine is always a magical moment)
About the wine:
It is still too young to express its full potential. With its exceptional chalky depth, this great vintage radiates intensity and immense depth, giving off an unforgettable chalky sensation. Keep for 10 years before opening.
About the domain :
Here's one of Champagne's finest standard-bearers. This family-run estate boasts a vineyard of 420 plots, 70% of which are classified as Grand Cru, and the majority of which are Pinot Noir. Viticulture is a real priority here, notably through the transition to biodynamic viticulture. Soil cultivation is becoming the norm. Only such an exceptional vineyard can explain the unique level of harmony and concentration in such large volumes. It's no coincidence that the cellar master, Jean-Baptiste Lécaillon, is an oenologist as well as an agronomist, just like Jean-Claude Rouzaud, who built the current empire of the great Roederer international vineyards. He handed over the reins of the group to his son, Frédéric Rouzaud, current Chairman, at an early age. Here, malolactic fermentation is only partial and random (between 25% and 50%). The juices are worked on their lees in vats and oak barrels, to give them thickness.
Vinous A. Galloni
Wine rated (guide 2024) 96/100
About the wine:
Cristal 2016 is bright, aromatic and beautifully spicy. Citrus peel, white flowers, mint and a touch of chamomile embellish this discreet and wonderfully refined edition of Le Cristal. Light and highly refined, the 2016 is an exquisite, understated beauty. I can't wait to see how the 2016 ages, and won't be surprised if it gains a little weight in bottle, as Cristal so often does.
Customer reviews
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