Champagne Paul Lebrun - Blanc de Blancs Brut Nature Aline La Nature-Elle
Champagne
Effervescent
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Drink or Keep
3*Étoile
Hachette
"Transparent, this cuvée reveals its character: between sweetness and power".
"Built on the 2017 harvest, this blanc de blancs delighted our tasters, who praised its straightforward nose of fresh butter and lemon. These notes carry over into a creamy, greedy and alert palate, which derives its chiseled character from the absence of dosage." (Le Guide Hachette 2024).
Features
Estate
Champagne Paul Lebrun
Cuvée
Blanc de Blancs Brut Nature - Aline La Nature-Elle
Designation
Champagne
Region
Champagne
Grape varieties
Chardonnay
Terroirs
100% Côte de Sézanne, clay, limestone and marl soils
Viticulture
HVE 3 certification
Harvest
Manual
Winemaking
Traditional Champenoise in temperature-controlled stainless steel vats, a blend of Sézannais plots.
Breeding
Aged on lees for 4 years, bottled without dosage
Alcohol content
12%
Residual sugars
0 g/l
Tasting & pairing
Eye
Golden colour, fine string of bubbles
Nose
Fine and intense, with aromas of ripe, fresh orchard fruits such as apple, pear and peach, complemented by an exotic touch of pineapple on a background of fresh almonds.
Mouth
Clean, without austerity, straightforward in its freshness, juicy core, creamy, invigorating bubbles, sapid finish with citrus notes and a saline tinge.
Serve
Between 8° and 10°C
Guard
3 to 4 years
Food and wine pairing
Ideal as an aperitif, but also with light dishes, scallops in ceviche, crab, lobster, desserts...
Champagne Paul Lebrun
Champagne
Expert opinion
Guide Hachette des vins
Wine rated (guide 2024) 3*Star (Exceptional wine)
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the wine:
Built on the 2017 harvest, this blanc de blancs delighted our tasters, who praised its straightforward nose of fresh butter and lemon. These notes carry through to a creamy, greedy and alert palate, which derives its chiseled character from the absence of dosage.
About the domain :
A family established since 1836 in Cramant, in the heart of the Côte des Blancs. First brand in 1902. In 1931, Paul Lebrun launched his champagne. Today, his grandchildren Nathalie and Jean Vignier cultivate 16 ha of Chardonnay around Cramant and in the Sézannais region.
Customer reviews
Customer rating
4.2/5
out of 4 reviews
Note and review by M. FABIEN L. Published on 04/01/2024
1/A good champagne, fine and delicate, elegant and complex, lively and easy to digest. 2/Unbeatable value for money for a champagne
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Note and review by M. STEFANO P. Published on 28/09/2024
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Note and review by M. PHILIPPE G. Published on 21/09/2024
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Note and review by M. BENJAMIN M. Published on 11/12/2023
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