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Rafael Cambra

Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5
3.3/5See the 87 reviews
Rafael Cambra
A rising star in the Valencia appellation, Rafael Cambra produces his wines with minimalist intervention, both in the vineyard and in the cellar, to deliver elegant cuvées. A highly refined approach to this warm Spanish terroir.
More information on the Rafael Cambra

Wine estates recommended by

Robert Parker - Wine Advocate

Buy your Rafael Cambra wines at the best price on private sale!

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Our latest sales of Rafael Cambra wines

Rafael Cambra - Valencia Soplo 2020

Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5

3.3/5 (24 reviews)

91/100 Robert Parker

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91/100 Penin

Spain
grenache
fruity
barbecue
Gem

"A real fruit bomb!"

"The Soplo 2020 is a young Garnacha with some 10% Monastrell and Forcalla and moderate alcohol (13.7%). It was fermented with 20% whole bunches in stainless steel with gentle vinification and aged in oak vats for 12 months. It has a brilliant ruby color and a fragrant, expressive nose, young, blending fruit and flowers, elegant and with a fresh palate with very fine tannins, great texture and very concentrated, clean flavors. Superb. Excellent value too. " (Wine Advocate 2022)

Rafael Cambra - Dos 2014

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

3/5 (13 reviews)

91/100 Robert Parker

"It has a serious, rather classic nose, with integrated oak and berry fruit, and is restrained. The palate shows great balance, fine tannins and lovely freshness, easy to drink overall, but capable of accompanying a dish. Quite impressive and very good value for money. " (Wine Advocate 2016 - Robert Parker)

Rafael Cambra - La Forcallà de Antonia 2014

Wine rated 2.9/5Wine rated 2.9/5Wine rated 2.9/5Wine rated 2.9/5Wine rated 2.9/5

2.9/5 (17 reviews)

93/100 Robert Parker

"It's a good thing they didn't uproot this vineyard and that Rafael Cambra is showing us this interpretation of a very aromatic, subtle and floral varietal, with an almost imperceptible impact from the eight months spent in 500-liter French oak barrels. There's something different here, a wild note. The palate is very fresh, with a silky texture, very elegant, tasty and long. It's not only unique, it's superb. Very, very impressive! "