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Tenuta Il Poggione - Tuscany Brunello di Montalcino 2019

Tenuta Il Poggione - Toscana Brunello di Montalcino 2019

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (2 customers)

96/100

Vinous

94/100

Robert Parker

94/100

Decanter

17,5/20

Jancis Robinson

94/100

Jeb Dunnuck

Italy
Sangiovese
complex
silky
dark fruits
beef tenderloin

"The best-selling of our foreign wines, Il Poggione's Brunello di Montalcino combines silkiness and power: magnificent!"

"The 2019 Brunello di Montalcino draws the taster closer to the glass with its dark, earthy blend of crushed ash stones, giving way to rosemary, cedar, exotic spices, and a heart of raspberry jam. Enveloping and serene, this wine flows across the palate like pure silk, steadily increasing tension as tart wild berries and orange notes give way to a gentle herbal thrust. The 2019 finishes with extraordinary length and classic structure, as crisp tannins resonate and floral scents of violet slowly fade over a tactile coating of minerality. Il Poggione has captured the brilliance of the vintage, but it is still just a baby. 2026-2040." (Vinous 2023)

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20852 reviews
-20€

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Estate

Tenuta Il Poggione

Vintage

2019

Designation

Brunello di Montalcino

Region

Italy

Grape varieties

100% Sangiovese

Terroirs

Alluvial terraces, old vines (aged 25 to 60 years), clay loam and sandy soils, east-west orientation

Viticulture

Reasoned

Grape harvest

Manuals

Wine making

Maceration in stainless steel vats with submerged cap, alcoholic and malolactic fermentation in temperature-controlled stainless steel vats, malolactic fermentation in stainless steel vats.

Livestock farming

Aged for 3 years in French oak barrels (100%) at a depth of 5 meters, followed by a long period in the bottle.

Alcohol content

15%

Eye

Brilliant, deep ruby color

Nose

Intense and highly complex, with aromas of crushed raspberry, rosemary, licorice, dried herbs, black cherry, and cedar, notes of leather and cocoa beans gradually emerge.

Mouth

Powerful and opulent, the texture is velvety and silky, striking a balance between elegance and power. Firm tannins accompany flavors that echo the nose, and the long, harmonious finish ends with more floral notes such as violet.

Serve

At 14-16°C

Open

1 to 2 hours before

Drink from

2025

Drink before

2044

Food and wine pairings

Food and wine pairings

Enjoy with a rib of beef and truffle butter, a leg of rabbit with mustard, or ash-coated goat cheese...

More information on Tenuta Il Poggione

More information on Brunello di Montalcino

Decanter

Decanter

Wine rated (2023 guide) 94/100

Rated domain Recommended

About wine:

2019 is a balanced vintage, somewhere between 2016, 2013, and 2010. Sant'Angelo in Colle, which suffers in hotter vintages, has done very well, and Il Poggione is an excellent example of the harmony of the region's wines in this vintage. Fruity on the first nose, it becomes more restrained thereafter, with aromas of black cherry, violet, leather, graphite, and a typical nutty finish. The chalky tannins are extracted but velvety, underscored by an almost piquant acidity. 2024-2034

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2023 guide) 94/100 (Outstanding wine)

Rated estate (2022 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About wine:

The Brunello di Montalcino Il Poggione 2019 has an elaborate bouquet with aromas of dried fruit, forest floor, crushed flowers, and autumn leaves. On the second nose, there are notes of black licorice, wet slate, cola, and toasted rosemary. The tannins are dry and powdery. I therefore recommend drinking it in the medium term. The high alcohol content of 15% is noticeable in this large production of 200,000 bottles. 2025-2038

Wine Enthusiast

Wine Enthusiast

Rated estate (2022 guide) Recommended (Wine producer recommended by Wine Enthusiast)

Jancis Robinson

Jancis Robinson

Wine rated (2023 guide) 17,5/20

About wine:

Dark, youthful ruby color. Very closed and dark, with only hints of fragrant raspberry, tea leaves, and oak. The palate is both generous and composed. A palette of sweet cherries and raspberries coupled with fairly powerful tannins that need more time. Carries its 15% alcohol with ease. The finish tightens and needs a little more time. 2026-2038

Vinous

Vinous

Wine rated (2023 guide) 96/100

About wine:

The 2019 Brunello di Montalcino draws the taster closer to the glass with its dark, earthy blend of crushed ash stones, giving way to rosemary, cedar, exotic spices, and a heart of raspberry jam. Enveloping and serene, this wine flows across the palate like pure silk, steadily increasing tension as tart wild berries and orange notes give way to a gentle herbaceous thrust. The 2019 finishes with extraordinary length and classic structure, as crisp tannins resonate and floral scents of violet slowly fade over a tactile coating of minerality. Il Poggione has captured the brilliance of the vintage, but it is still just a baby. 2026-2040

James Suckling

James Suckling

Rated estate (2021 guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2024 guide) 94/100

About wine:

With a deep, saturated red color and sourced from vines aged between 25 and 60 years old, the 2019 Brunello Di Montalcino is a dark and serious wine on the nose and needs a little air when opened at this young stage, with aromas of cigar box, vanilla, smoked cedar, blackcurrant, tobacco leaf, and charred rosemary. Opulent and rich, this full-bodied Brunello reveals rich, velvety tannins, warm richness and spice, and its oak-marked structure enhances this richness. It deserves several years of cellaring to harmonize and is a charming, warm wine to enjoy over the next 15 to 20 years. It was aged for 3 years in large French oak barrels. 2024-2044

Customer rating

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5

4.5/5

based on 2 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Ms. HENGAMEH M. Published on 09/03/2025

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. MATHIEU D. Published on 08/05/2025

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44

.90

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