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Clos des Nines - Coteaux du Languedoc Obladie 2021

Languedoc

White

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Drink or Keep

spicy
suave
hard cheese
poularde demi-deuil with truffle

This gastronomic white wine reveals the full expression of the Fabrègues terroir in a very southern blend (Grenache blanc, Roussane, Vermentino, Viognier). The attack is round, rich and intensely aromatic, with a spicy finish. A cuvée that goes well with poultry in cream sauce and mushrooms.

Features

Estate

Clos des Nines

Cuvée

Obladie

Vintage

2021

Designation

Coteaux du Languedoc

Region

Languedoc

Grape varieties

40% Grenache blanc, 30% Roussane, 20% Vermentino, 10% Viognier

Terroirs

Clay-limestone soils over Kimmeridgian rocks

Viticulture

Certified organic

Harvest

Manual

Winemaking

4 grape varieties in the same vat

Breeding

8 months on fine lees in barrels

Alcohol content

13%

Organic

Yes

Tasting & pairing

Nose

Powerful, aromatic aromas of yellow fruit, candied lemon and tonka bean

Mouth

Round and rich on the palate, with honeyed notes, fine woodiness and a saline finish.

Serve

AT 10-12°C

Drink before

2028

Food and wine pairing

Food and wine pairing

Enjoy with creamy white meats, scallops, foie gras, pressed cheeses, yellow fruit desserts...

Clos des Nines

More information on Clos des Nines

Coteaux du Languedoc

More information on Coteaux du Languedoc

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))

About the domain :

Clos des Nines is located in Fabrègues, Hérault. Isabelle Mangeart manages this nine-hectare estate, which is dedicated to wine and olive growing. After cool 2015s and warmer 2016s, 2017 finds in the cuvée l'orée a superb balance between the volume on the palate provided by the great ripeness of the grapes and a welcome freshness.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

In 2002, Isabelle Mangeart, head of sales for a multinational food company, decided to change careers and created Clos des Nines from scratch, a name in homage to her three daughters (nines, in Occitan). The 10-hectare vineyard nestles in the heart of the garrigue and olive groves between Sète and Montpellier.

Customer reviews

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